Curry powder

Classify

Pure curry powder (curry seasoning)

Ingredient

Turmeric, colored cashews, coriander seeds, dried chili peppers, star anise, anise, cumin, cloves, cinnamon, coriander leaves, dried garlic, cardamom, black pepper, navigator, nutmeg.

Pack

From 100gr – 1000gr

Origin

Vietnam

Expiry

Store for 12 months from the date of manufacture (NSX printed on the package)

Characteristic

Produced in the form of spice powder, fine powder, yellow color, easily dissolved when processing. Gives food a delicious, rich flavor.
This is a pure milled product that has not been mixed with any ingredients or additives.

Use

Used as a seasoning for curries. Marinated with chicken, beef, lamb, duck, fish, seafood, eel, frog

Preserve

Curry powder when not in use should be stored in a cool place, avoiding direct sunlight on the product because sunlight will destroy the smell of spices. Leftover product should be stored in a sealed container with a tight-fitting lid after use

Product price

From 50,000 VND to 400,000 VND with a weight of 100gr – 1000gr

Delivery