Information about beef jerky at Dung Ha:
What is beef jerky? Dried beef, also known as beef jerky, is a rustic snack in the Vietnamese culinary village. With the spicy flavor and aroma of lemongrass, it has created a favorite dish of thousands of people. Dried beef is made from beef, after removing the fat layer and marinating spices (liquid, chili, salt, pepper, cooking oil, …) then it is dried under a temperature of 70 degrees. C.
|Expiry||More than 12 months from date of manufacture|
|Element||Beef jerky is 100% safe|
Dung Ha beef jerky is a grade 1 dry beef. The beef fibers are large and long, dark yellow in color and when you eat, you will feel the toughness of the beef. Dried beef has a spicy and sweet taste, the taste is mildly spicy and quite strong. Dung Ha dried beef is chosen and trusted by many consumers.
Nutritional content of beef jerky
Beef is a fresh food rich in nutrients and mainly protein. Dung Ha dried beef is processed according to modern processes, after being dried, the beef still retains its protein and other nutrients. Below, Dung Ha would like to list the typical nutrient content contained in beef jerky:
Price of dried beef in the market