How to cook chicken noodle soup with standard seasoning packages of 3 regions of North – Central – South

The way to cook chicken noodle soup with spice packs is receiving a lot of attention from housewives. Currently, there are many recipes to cook delicious chicken pho. And these formulas are currently being applied by many breakfast businesses in the area. A good bowl of pho is not only in the quality ingredients, it is also in the broth itself. Today, let’s go with Dung Ha Dry Food to find a way to cook chicken noodle soup with standard seasoning packages of 3 regions of the North – Central – South for a more delicious meal!

1. What is Chicken Pho seasoning?

Chicken pho seasoning is a specialized seasoning used to make chicken noodle soup. With this seasoning pack in hand, your bowl of chicken noodle soup will become much more delicious and quality. Currently, on the market, there are many establishments selling chicken noodle soup. The fact that there are so many stores selling this spice has a great influence on the minds of consumers. They are worried when they do not know where is a reputable and quality chicken noodle shop.

See more culinary seasoning powder HERE! 

2. How to cook chicken noodle soup with 3-domain seasoning pack

North – Central – South each region has its own chicken noodle soup recipes. Each region will have its own unique delicious flavor. But the common point is that they will all use chicken noodle soup to increase the sweetness of the broth. Let’s take a look at some typical ways of cooking chicken noodle soup of 3 regions:

2.1 How to cook northern chicken noodle soup

2.1.1 Ingredients for cooking chicken noodle soup:

• Chicken: 1 chicken (about 2.5kg)
• Pork bone: 2kg
• Pho cake: 1kg
• Purple onion: 3 pieces
• Pepper: 2 tablespoons
• Onions: 3 pieces
• Green onion: 2 branches
• Coriander : 1 little
• Turmeric powder: 1 teaspoon
• Fish sauce, salt, monosodium glutamate/monosodium glutamate
• Chili sauce
• Lemon
• Garlic Vinegar

2.1.2 Implementation steps:

• Pork bones you wash under running water, mix in a basin of diluted salt water, soak the pork bones in salt water for about 5 minutes, then pick them up and drain.
• Put a saucepan of water on the stove, add 4 liters of water and put pork bones in and cook until the water is sweet
• Ninh with low heat, boiling water, open the lid. Using a ladle, skim off the foam floating on the surface of the water
• Wash chicken under running water, mix in a basin of diluted salt water, soak the chicken in salt water for about 7 minutes to make the chicken clean and odor free.
• Put the chicken in and cook with the bone broth on the stove. Cook with just enough heat, adjust the heat continuously to cook the chicken evenly
• Onions peeled, washed and finely chopped. Coriander picks up damaged leaves, washes and finely chops. Scallions remove roots, wash under running water, finely chop
• Use a sharp object to check to see if the chicken is cooked. Remove the cooked chicken and let it cool. The chicken has cooled down, then filter the chicken and put the bones in to boil to get water
• Put turmeric powder + beef noodle seasoning + seasoning + main noodles + seasoning seeds + fish sauce into the boiling broth on the stove. Stir evenly. Taste to see if it’s to your taste or not
• Use a pan of boiling water to cover the noodles. After finishing the pho cake, pour it into a bowl, put the chicken on top. Sprinkle scallions + onions + coriander into the bowl of pho. Fill up the pho broth and enjoy
• When enjoying, you can add chili sauce and garlic vinegar depending on your preference

2.2 How to cook chicken noodle soup in the central region

2.2.1 Preparation materials:

• Chicken: 1 chicken (2 – 2.5kg)
• Pork bones: 3 pieces
• Noodles: 2kg
• Dried Sa worm: 500gr
• Young chicken oviduct: 1 set
• Onion: 1 piece
• Purple onion: 2 pieces
• Ginger: 2 pieces
• Scallion
• Herbs
• Bean sprouts
• Chicken noodle seasoning
• Ground pepper
• Fresh chili
• Lemon
• Garlic Vinegar
• rocking

2.2.2 Implementation steps

• Chicken bought home washed under running water. Put a handful of salt and rub it all over the chicken to get rid of the smell
• Rinse chicken with clean water, drain. To make the chicken beautiful when cooked, you can marinate the chicken with a little turmeric powder
• Pork bones washed under the tap
• Young ovary you soak with diluted salt water to deodorize. Dry
• Put a pot of water on the stove, add pork bones + chicken and bring to a boil. Add 1 teaspoon of salt + 1 crushed ginger to make the water strong and fragrant
• Open the lid of boiling water, skim off the cloudy water clinging to the surface to get all the clear water
• Press the chicken with chopsticks to check if the chicken is cooked. Take out the cooked chicken, let it cool and then filter the chicken. Chicken bones for simmering with water to sweeten
• Purple onion + onion + ginger grilled on the stove, shaved off the black part. Put these 3 ingredients into the pot of boiling chicken broth
• Dried Sa Sung you cut into small pieces enough to use, put in the stew with chicken broth. With samosa, the chicken broth will be more delicious and sweet
• Young eggs, you put the basket bare, the main ceiling is up and then let it cool in a bowl
• Prepare a new pot of water, cover with rice noodles until cooked and then divide into small bowls
• Put chicken + scallions + coriander + bean sprouts + chicken eggs on top, add chicken broth and you can enjoy
• Add chili sauce + vinegar + stir-fry and enjoy it more delicious

See more: How to clean dry wormwood – How to store dry wormwood properly?

2.3 How to cook southern chicken noodle soup

2.3.1 Preparation materials:

• Chicken: 1 chicken (2 – 2.5kg)
• Onion: 1 piece
• Ginger: 1 piece
• Purple onion: 1 piece
• Noodles: 1-1.2kg
• Cinnamon stick: 1 stick
• Chicken noodle seasoning: 1 pack
• Cardamom
• anise
• Clove
• Arhats
• Scallion
• Bean sprouts
• Herbs
• Black pepper
• Garlic Vinegar
• Lemon

2.3.2 Implementation steps:

• Wash chicken. Mix a pot of diluted salt water for the chicken to soak in a basin of salt water
• Purple onion + onion + ginger washed, grilled on a charcoal stove for aroma and then shaved off the black part
• Put the pan on the stove, add anise + cloves + arhat + fragrant roasted cardamom to smell. Put all these ingredients in a filter bag, seal
• Wash the green onions, remove the damaged stalks, drain and cut into thin slices. Lemon leaves are washed and sliced. Bean sprouts, washed and dried
• Coriander washed, picked up damaged leaves, chopped
• Put the pot of water on the stove to boil, put the chicken + onion + red onion + grilled ginger into the pot of water. Boil the chicken, use a ladle to skim off the scum floating on the surface of the water
• Using the tip of the chopsticks, check to see if the chicken is cooked. When the chicken is cooked, take it out and let it cool. Once the chicken is cool, filter the chicken and cut it into small pieces. Chicken bones are added to the simmering water to add sweetness
• Put the seasoning bag including star anise + cardamom + cloves + arhat + cinnamon + 2 spoons of chicken pho seasoning into the broth and taste to see if it’s to your liking.
• After the water is ok, take out the chicken bones and seasoning bag
• North of a saucepan of boiling water should be on the stove. Proceed through the noodles and then divide into bowls
• Put chicken + herbs + scallions + bean sprouts on top
• Cook the chicken broth and enjoy while it’s still hot
• Under some black pepper, garlic vinegar or thin slices of lemon for a more delicious dish. This is a little different in the way of enjoying it compared to the northern people’s pho.

3. Where to buy cheap quality chicken pho seasoning?

3.1 Buy seasoning for chicken noodle soup in Hanoi

• Buying seasoning for chicken noodle soup in Hanoi has a lot. But what customers are most interested in right now is where to buy cheap chicken noodle soup? The market for chicken noodle soup in Hanoi is very large. Here, there are many grocery stores, dry goods stores, supermarkets, commercial centers, etc. Finding a place to buy quality chicken noodle soup in Hanoi is like the story. “Finding the needle in the bottom of the tank” like that.
• Dung Ha Agricultural Products is the place for you to buy the most prestigious quality Hanoi Pho seasoning today. Besides, our company also supports customers from far away to place orders, fast shipping nationwide, extremely convenient.

3.2 Buy seasoning for chicken noodle soup in HCMC

• To find and buy chicken noodle soup in HCMC is also a very difficult problem. The market for chicken noodle soup in Ho Chi Minh City is assessed by experts as having the strength to grow rapidly. Chicken noodle seasoning is a highly competitive commodity with huge output consumption. Recently, the demand for chicken noodle soup of people in Ho Chi Minh City is showing signs of rapidly increasing again. If you want to buy cheap quality chicken noodle soup in Ho Chi Minh City, then go to Dung Ha Agricultural Products.
• With many years of experience in trading products: Ha Giang specialties, braised beef spices, Northwest specialties,… So all products we sell to the market are strictly tested according to VietGAP standards set forth by VietGAP. . In addition, we also provide users with products “Super clean – Super fast – Super convenient”. Customers’ satisfaction about the product is the fulcrum for Dung Ha to grow stronger day by day.

4. Conclusion

Above is a detailed article that answers the question of how to cook chicken noodle soup with quality delicious seasoning packages that readers can refer to. In order to have good quality food, the input ingredients need to be carefully guaranteed. Ingredients with full origin will determine 90% of the success of that dish. In addition, depending on the culture of each different region, they have a way of processing and enjoying that dish according to the identity of that region. But in general, Hanoi chicken noodle soup is still a dish that many tourists coming here want to enjoy once in their life.

Thank you for reading my post. Wish you always success with the above ways to cook chicken noodle soup! Follow us for more great food articles!

See more: 2 ways to cook delicious chicken noodle soup at home in traditional Hanoi style

5. Contact Information

1. National wholesale and retail warehouse of spices for chicken noodle soup at: No. 11 Kim Dong – Giap Bat Street – Hoang Mai District – Hanoi City
2. Chicken noodle seasoning wholesale and retail branch in Hanoi: A10 – Alley 100 – Trung Kinh Street – Yen Hoa Ward – Cau Giay District – Hanoi City
3. Chicken noodle seasoning wholesale and retail branch in Ho Chi Minh: No. 02/B Quarter 3 – Trung My Tay Street 13 – District 12 – Ho Chi Minh City

REFERENCES MORE OR OTHER Culinary News Readings HERE: https://thucphamkho.vn/tin-tuc-su-kien/