Author Archives: HÔ DÊ CUTE

Health benefits of chia seeds – Dry food

Chia seeds are one of the foods that many people choose for the health of the whole family. However, many people still do not know about the benefits of chia seeds and how to use them effectively.   Chia seeds are favored by their high nutritional content and bring many great health benefits such as: supporting weight loss, eliminating toxins from the body, maintaining a healthy intestinal system. Protects you from dangerous diseases like cardiovascular disease. And countless other valuable uses will be mentioned in the article below. What are chia seeds? Chia seeds are harvested from the Salvia hispaniola plant. This is a species of the mint family, found abundantly in southern Mexico, Bolivia and Guatemala.   In the ancient Maya language, “chia” means “strength” because this seed contains potential energy. That is why the ancient Aztecs used it when they had to go to war or move to remote areas. It is also because of the abundant energy source, providing users with effective training, so chia seeds mean “strength”.   Despite their small size, chia seeds contain many valuable nutrients. Specifically, omega-3 fatty acids, with high levels of antioxidants, magnesium, zinc, iron, calcium and fiber needed by the.

How to make dried shrimp at home is both delicious and soft for the refrigerator to eat gradually

Ca Mau is the southernmost land of the country, famous for many shrimp and fish, so the specialties here are extremely rich. In which, there is Ca Mau dried shrimp with a unique flavor that is unmistakable. However, we do not always have the opportunity to buy the right Ca Mau dried shrimp. So why don’t you try making your own dried shrimp at home? This article will show you how to make dried shrimp at home that is both delicious and soft. Ingredients for dried shrimp According to the experience of those who specialize in Ca Mau dried shrimp, we can choose many different types of shrimp such as black tiger shrimp or white leg shrimp. If you work at a restaurant, you don’t need to choose expensive shrimp, unless it’s a gift because the price is very expensive. Of course if you have a lot of money it doesn’t matter. It is important that you choose the freshest crayfish, about 7 cm long is fine or a little smaller is fine. To make 1 kg of dried shrimp, we need about 7-8 kg of fresh shrimp. So, if you have spent a lot of time making, don’t be.

Make delicious, nutritious goji berry tea at home

Goji berry tea has a sweet and sour taste that can bring many health benefits such as improving diabetes, strengthening the immune system, supporting effective weight loss… You can learn how to make goji berry tea at home to enjoy. wake up every day. Goji berries, also known as goji berries, belong to the berry family and are often prescribed in Eastern medicine. Goji berries have very good health effects such as enhancing eyesight, improving sexual ability, supporting weight loss, fighting depression, detoxifying the liver, etc. Learn how to make goji berry tea with thucphamkho.vn help you relax at home” in the article below! What is euthanasia? Goji berry, also known as goji berry, is a precious medicine with many other names such as: Earth core, Khuoi Khoi, Cau Khoi, Goji death, Death.   Scientific name of goji berry: Fructus Lycii. Solanaceae (Solanaceae) Botanical characteristics Goji berry is a precious medicinal plant with the following identifying characteristics:   The tree is about 0.5 – 1.5m tall, straight, with many small branches. The branches are sometimes thorny.   Leaves lanceolate, thin, narrow at base, alternate, smooth. Flowers solitary in leaf axils, red. Some flowers regrow in clusters. The calyx is smooth,.

The effect of fenugreek and how to use it – Dung Ha dry food

Did you know the prickly pear – an herb that is good for our health? If not, please refer to the detailed information about this plant with thucphamkho.vn! Let’s find out what hemp is, its effects and how to use it! What is prickly pear? Poisonous tomato, also known as prickly pear, morning glory, and eggplant, has the scientific name Solanum procumbens, belonging to the Solanaceae family. This plant is widely grown in the northern and central provinces of Vietnam. In addition, the tree is also grown in countries such as China (Guangdong, Guangxi, Hainan), Laos, and Cambodia.   Cauliflower is a small vine, divided into many branches, with a length of 60-100 cm. Leaves are green, alternate, ovate or oblong, at base ax-shaped or slightly rounded, underside slightly stellate, white but not rough, upper surface thorny. Usually flowers in April-September and fruiting in September-December. The plant produces red, glossy, spherical berries, about 7 – 9 mm in diameter. Fenugreek seeds are pale yellow, kidney-shaped, 3 x 2 mm in size. For the type of prickly pear with many thorns, there will be spreading branches.   This is a plant that is considered a medicinal plant with a slightly bitter.

Cooking unique and delicious flower dishes

Not only showing off their beauty, many flowers also incarnate into cuisine, creating delicate and nutritious dishes. As a result, Vietnamese cuisine, which is rich in identity, has become extremely rich and quintessential. Flowers used to prepare Vietnamese dishes have many species, depending on the geographical area and the farming practices of each region. Flowers are grown, flowers are wild, flowers are found in all three regions of the North, Central and South. The North called flowers, the Central and the South called cotton. Water lily, natural lily flowers, squash flowers, loofah flowers, banana flowers, chives flowers, crazy flowers, sua flowers, melon flowers… Here are the dishes made from unique flowers in Vietnam. Northwest flowers In the Northwest mountains, every February and March, Ban flowers bloom in the forest. The women often pick Ban flower and sell it at the market as a clean vegetable or bring it home to process into unique dishes. With the creativity and ingenuity of people, there have been many dishes made from extremely attractive flowers.   To have dishes from flowers must go through many stages. After picking flowers, you pick up the petals and pistils, wash them gently, then blanch them in hot.

Where to buy dried macadamia nuts in Hanoi and Ho Chi Minh City?

Macadamia fruit is one of the most typical spices of the Northwest highlands. Each type has its own unique aroma and taste, but when combined together to prepare baked goods or make spices, it is impossible to resist their aroma. The dish will be much richer and more delicious when these spices are added. Let’s learn how to make these delicious dishes with thucphamkho.vn! What is molasses? The forest nectarine tree, also known as mountain rosemary, aspen, monkey tuber is a species of flowering plant in the family Cuu Ly Huong. The word “mac honey” in the Tay – Nung language can be translated as “sweet fruit”, which has a very characteristic aroma of the Northwest high mountains.   The tree grows mainly in the foothills of limestone mountains at high altitudes, below 1,000m. A few grow on rocky mountainside, hillside. The tree is very suitable in places with mild climate conditions, cold light, the average temperature of the year is from 20-23 0C, the average annual rainfall is over 1500mm. Mangosteen is a small tree, average height below 12m, low branched, young branches pale green, hairy scattered on the back, bark dark gray, with nodules. The feathery compound leaves.

Using thyme in cooking

Thyme or Thyme is a mint-flavored herb used in savory and sweet dishes. Thyme is an herb used both fresh and dried. You can combine it with other ingredients to make sauces for meat dishes. Or you can make it into butter to spread on dishes. In addition, thyme is also used to flavor soups or stews…. Thyme is also a food with many health benefits. Let’s learn about thyme with thucphamkho.vn in the article below! What is thyme leaves? Thyme is an herb commonly used in culinary, medicinal and ornamental purposes. They are native to southern Europe, from the western Mediterranean to southern Italy. In Vietnam, the tree is grown mainly in temperate climates such as Sapa and Da Lat.   Thyme plant is about 30 – 70cm tall, grows in gray or green-white bunches. Stem woody, much branched. Small leaves 5 – 9mm spear-shaped, edges rolled, underside hairy. The flowering season is around June to October. The type commonly grown and used for culinary purposes is Thymus vulgaris. The most used part is the top of the plant that bears flowers and leaves.   Thyme is one of the four important spices when marinating turkey (a typical Thanksgiving.

2 ways to cook delicious chicken noodle soup at home in traditional Hanoi style

The traditional Hanoi-style chicken noodle soup is a long-standing chicken noodle soup recipe. However, it is still shared by housewives thanks to its delicious and sweet taste. Chicken noodle soup is one of the famous delicious dishes that make up the Vietnamese culinary brand. Today, let’s learn with thucphamkho.vn the taste of ancient Vietnamese chicken noodle soup with 2 easy recipes below! The simplest Hanoi traditional chicken noodle soup recipe Ingredient   You need to prepare the following ingredients to cook traditional chicken noodle soup for about 4 people: 1 delicious chicken that has been cleaned, carefully prepared to deodorize and remove dirt 4-5 peeled dried onions, 1 ginger 1 onion, washed, cut into 4-6 pieces 2-3 teaspoons coriander seeds. Or use anise root, coriander to flavor the broth Pho depends on the number of people eating A few scallions, coriander, lemon leaves washed, picked out the basket to drain. A few slices of lemon, chili, powdered pepper, can be replaced with chili sauce Condiments: fish sauce, soup powder, monosodium glutamate, sugar If you don’t have time, you can always buy the traditional seasoning package for chicken noodle soup to save effort and time. See more: Buy convenient chicken noodle.

Effects of rosemary essential oil – How to make and use

Rosemary essential oil is one of the prominent members of the essential oil family thanks to its aroma as well as its useful effects on the health of the user.   Although best known as a food spice. Rosemary is also a popular medicinal and medicinal plant worldwide. In addition, rosemary essential oil has also been used in folk medicine. In the article below, thucphamkho.vn will reveal the benefits that this oil brings. Along with how to make your own rosemary oil. Effects of rosemary essential oil Research has found that rosemary essential oil has many positive effects on a number of common health problems today. Effects include: Relieve muscle and joint pain The pain-relieving power of rosemary essential oil is another standout when it comes to the benefits of this essential oil. Thanks to its 1,8-cineole (aka eucalyptol), camphor, and alpha-pinene content, rosemary oil has analgesic, anti-inflammatory, and antiemetic effects.   In addition, since ancient times in the West, people have used the oil to relieve muscle pain, joint pain, sprains and symptoms of arthritis and rheumatism for many years. Increases resistance When it comes to protecting the body from dangerous diseases, antioxidants are one of the most powerful.

How to use glutinous leaf powder for housewives

Glutinous leaf powder , also known as pandan leaf powder, is used to create a natural green color for many dishes thanks to the special chlorophyll of pandan leaves. Not only that, pandan leaves also have a very special natural aroma. Therefore, pandan leaf powder is very popular as a colorant and natural flavoring agent for dishes. But do you know how to use glutinous leaf powder (pineapple leaf powder) for beautiful color properly? Let’s find out with thucphamkho.vn   . Learn about glutinous leaf powder (pineapple leaf) It is known that glutinous leaf powder is made from 100% fresh glutinous leaves. Clean sticky leaves are selected and produced according to modern processing processes, creating pure, dry sticky rice powder. Glutinous leaf powder is processed to ensure food hygiene and safety, and does not contain preservatives, impurities, colorants, or odors. The product quality of the glutinous leaf powder packages is absolutely good. Not only is it safe for users, but it also ensures quality, providing more essential substances for good health. Glutinous leaf powder used to make nuggets is green and has a characteristic aroma like sticky rice in the culinary industry. Especially used to color some dishes more attractive and delicious such as: sticky rice, banh chung, jelly, coconut jam, cakes …. According.