What to cook with dried radish and 5+ ways to cook dried radish

What to cook with dried radish is a hot culinary topic. The dishes from radish are always very delicious, nutritious and extremely rich in nutrients. In order to be able to absorb these nutrients, you should know what delicious cooked radishes are. Today, let’s follow Dung Ha Dry Food to find out what delicious dishes can be cooked with dried radish!

1. What is dried radish?

Dried radish is a culinary ingredient used to prepare dishes. Dried radish is made from 2 main ingredients: radish and table salt. After buying radish, it will be preliminarily processed, washed, marinated with salt and then dried into a dried radish. To make dried radish is also very simple but not too demanding. You can absolutely make your own dried radish at home. Dried radish contains a lot of nutrients. Therefore, they are widely used by housewives in delicious food recipes.

The dish from radish is very delicious and nutritious. Radishes are very sweet and fragrant. But when using dried radish, you will feel the chewy, rough texture when chewing in your mouth. Dried radish is both a culinary material and a medicinal herb widely used in modern oriental medicine. The weather is about to turn cold, the whole family sitting around a tray of rice with radish dishes will make it easy for you to eat.

See more: 2 ways to cook delicious chicken noodle soup at home in traditional Hanoi style

2. Nutritional composition in dried radish

Made entirely from 100% white radish. What nutrients are inside the white radish, when it is made into a dried radish, the nutritional composition of the dried radish remains intact. Using 100g of dried radish, you will get benefits such as:

• Energy: 61Kcal
• Carbohydrates: 14g
• Protein: 2g
• Fiber: 5g
• Vitamin C: 124% DV
• Folic Acid (Vitamin B9): 24% DV
• Calcium: 9% DV
• Magnesium: 14% DV
• Potassium: 22% DV
• Dong: 19% DV

This is the entire nutrition contained in dried radish. It is these nutrients that our bodies absorb. Dried radish will bring a lot of great health benefits such as:

• Supports the spread and formation of harmful cancer cells
• Replenish the body’s water content
• Replenish blood, enhance blood circulation
• Good for the intestinal digestive system, increasing the health of intestinal motility, preventing constipation, bloating, …
• Prevent the spread and attack of harmful bacteria and viruses
• Foods that support the treatment of pimples, melasma and freckles
• Enhance moisture for women’s skin, anti-aging skin

These diseases, everyone will be subject to encounter. Protecting your health is extremely important. Dried radish cooked something delicious for you to prevent disease will be available soon.

3. What is the most delicious and nutritious dish to cook with dried radish?

3.1 Dried radish cooked in mushroom soup

Preparation materials:

• Dried radish: 500g
• Shiitake mushrooms: 30gr
• Pork bone: 1 piece
• Carrot: 1 piece
• Green onions: 3 branches
• Ground pepper: 1 small teaspoon
• Condiments: Seasoning, main noodles

Implementation steps:

• Dried radish is soaked in warm water for about 1 hour to make the radish soft and easy to process
• Squeeze the radish with your hands to remove all the water. Rinse again with water, drain. Small enough to eat
• Her peacock mushrooms bring along with warm water for 30 minutes to soften the mushrooms
• Cut off the bottom of the mushroom, cut the large mushroom in three, cut the small mushroom in half
• Pork bones washed away dust
• Grated carrots, washed. Using a knife, peel carrots
• Scallions remove roots, pick up rotten leaves, wash, and cut into small pieces
• Put the bones in a saucepan, pour water to sink the bones, cook on high heat until the bones are cooked and all the impurities in the bones come out
• Continue to put the bones in a saucepan, pour water and bring to a boil on the stove
• Open the lid, skim off the foam floating on the surface
• Add dried radish and cook until cooked. Add seasonings + seasoning seeds + main noodles, stir well. Taste and taste to see if it’s to your taste
• When the radish is cooked, add the carrots + mushrooms and cook together
• To open the pot, cook with medium heat until the ingredients are cooked
• Turn off the stove, pour into a bowl, sprinkle onion + ground pepper on top to enjoy

3.2 Boiled dried radish with pork shank

Preparation materials:

• Pork rolls: 2 pieces
• Dried radish : 500g
• Ginger: 1 piece
• Green onions: 3 branches
• Ground pepper: 1 teaspoon
• Seasoning: seasoning, main noodles

Implementation steps:

• When you get home, you wash it under the tap
• Mix a basin of diluted salt water, soak the pork leg in salt water for 7 minutes. Pick up, rinse with clean water. Dry. Use a knife to chop, chop the pork leg into small enough pieces
• Soak the dried radish in warm water to soften the radish. Squeeze hard to drain the water. Rinse with clean water, squeeze again. Small enough to eat
• Ginger peeled, washed, smashed
• Scallions remove roots, pick up damaged leaves, cut into small pieces
• Put the pot of water on the stove, put the pork leg in and boil until the pork leg comes out all the dirt inside
• Put the pork leg into the pot, pound the ginger, pour the water to cover the leg. Marinate the pork leg with low heat for about 45 minutes so that the pork leg is soft
• When pork leg is cooked, add chopped radish + 1 spoon of seasoning + 1 spoon of seasoning + 1 spoon of noodles into the pot. Using chopsticks, stir well so that the pork leg and radish are soaked in salt and fish sauce. Cook for 35 minutes to make these 2 ingredients soft
• Taste to see if it’s to your taste or not
• If it’s ok, add 1 teaspoon of pepper and sprinkle scallions on top and scoop out into a bowl and enjoy
• Dried radish stewed pork leg is better eaten with hot rice

3.3 Boiled dried radish with pork ribs

Preparation materials:

• Dried radish: 500g
• Pork ribs: 1 ribs (800g)
• Kohlrabi: 1 piece
• Tomatoes: 2
• Green onions: 3 branches
• Seasoning: Seasoning, main noodles, ground pepper

Implementation steps:

• Dried radish soaked in warm water for about 1 hour to soften the radish
• Use your hands to squeeze the radish to drain the water. Rinse again with clean water, squeeze out the water, cut into small pieces
• Wash pork ribs. Mix the salt water in the pot, put the pork ribs in and soak in diluted salt water for about 7 minutes. Pick up, drain, use a knife to chop, chop the ribs into small pieces just enough to eat. Put it in a bowl
• Peel the kohlrabi and wash it. Add oysters in quarters, then cut them into pieces just enough to eat
• Tomatoes, washed and chopped
• Put the pork ribs in the saucepan, pour the ginseng water on the pork ribs. Cook the pork chops and discard the first batch of dirty water
• Dice the tomatoes into the saucepan, stir the tomatoes until they form a thick paste
• At this point, you put about 750ml of water into the tomato pan and then stir it up
• Tomato juice has been mixed together, you put pork ribs + kohlrabi in and boil together
• The kohlrabi + pork ribs are cooked, you add dried radish + seasoning + main noodles + seasoning seeds and also stir with your hands to infuse the seasoning.
• Simmer with low heat so that the ingredients are cooked, open the lid, skim off the foam floating on the water
• Add green onion + ground pepper. Turn off the stove, pour into a bowl and enjoy

3.4 Dried shrimp cooked with dried radish

Preparation materials:

• Dried radish: 500g
• Dried shrimp: 150gr
• Wood ear: 15gr
• Lean pork shoulder: 250gr
• Ground pepper: 1 teaspoon
• Seasoning: seasoning, main noodles

Implementation steps:

• Radish + dried shrimp soaked separately in warm water to make them soft and easy to prepare
• Wood ear is soaked in warm water for about 15 minutes, then picked it up and drained
• Lean pork shoulder washed. Mix a basin of diluted salt water, soak the pork shoulder with warm water. Pick up to drain
• Put lean pork shoulder + wood ear + ground pepper into the blender. Proceed to grind these 2 ingredients to make them grow
• Put the wood ear pork mixture on the package into a plastic bag. Store them in the refrigerator for about 45 minutes so they can stick together
• Radish + dried shrimp after softening. You pick them up to drain
• The radish is cut into small enough fibers to eat
• Dried shrimp cut in half
• Tomatoes, washed and chopped
• Put the saucepan on the stove, cut the tomatoes into the pan and display the tomatoes into a paste
• Put water in the tomato pot, add 2 spoons of seasoning + 2 spoons of seasoning + 1 spoon of noodles. Use chopsticks to stir well
• Boil water, add dried shrimp + dried radish and cook together for about 30 minutes. Taste to see if it’s to your taste or not
• If the water is already in your mouth, take it out in the refrigerator, shape it into a round ball, and then put it in the soup pot that is boiling on the stove.
• Add scallions, turn off the heat, scoop out into a bowl and enjoy

3.5 Vegetarian dried radish

Preparation materials:

• Dried radish: 500g
• Tomatoes: 2
• Green onions: 3 branches
• Ground pepper: 1 teaspoon
• Seasoning: seasoning, main noodles

Implementation steps:

• Dried radish soaked in warm water for about 1 hour to make the radish soft and easy to prepare
• Rinse again with water
• Use your hands to squeeze hard to drain the water out of the radish
• Pick up to dry, cut into small enough to eat
• Tomatoes, washed and chopped
• Scallions cut off the roots, wash and finely chop
• Put a saucepan of water on the stove, add the tomatoes and boil into a paste
• Add 650ml of filtered water to boil together with tomatoes
• Add seasonings + seasoning seeds + main noodles and stir together
• When the water is boiling, add the chopped dried radish and cook it for 45 minutes
• Cook with low heat, taste to see if your lips are soft or not
• Turn off the heat, sprinkle green onions on top, scoop out into a bowl and enjoy
• Vegetarian radish soup tastes better with hot rice

5. Where to buy cheap quality and prestige dried radish?

5.1 Where to buy dried radish in Hanoi?

• Where to buy dried radish in Hanoi is not simple at all. The market for dried radish in Hanoi is very large. Here, there are a lot of people’s markets, supermarkets, dry goods markets, commercial centers, grocery stores, etc. The fact that there are too many dried radish businesses will make users feel confused and confused. extremely worried. Finding a place to buy dried radish in Hanoi is similar to the saying “find the bottom of the tank”. If you want to buy cheap quality dried radish in Hanoi, quickly find Dung Ha Agricultural Products.
• Dung Ha Agricultural Products is the place to sell dried radish in Hanoi with full inspection documents to meet food hygiene and safety standards. In addition, our company also supports customers from far away to place orders and ship goods nationwide in the fastest and most convenient way. The satisfaction of customers about the product is the fulcrum for Dung Ha to develop more and more widely.

5.2 Where to buy dried radish in HCMC?

• To find where to buy dried radish in Ho Chi Minh City is also an extremely difficult problem. What customers are most interested in right now is where to buy quality dried radish? The market for dried radish consumption in Ho Chi Minh City is very large. Dried radish is a commodity with great competition and huge volume consumption. Recently, the demand for dried radishes of people in Ho Chi Minh City is showing signs of increasing rapidly again.
• If you want to buy quality dried radish anywhere in Ho Chi Minh City, don’t ignore Dung Ha Agricultural Products. With many years of business experience in the field of nutritional seeds, Ha Giang specialties, Northwest specialties, … So all products we sell to the market are strictly tested according to VietGAP standards. We, bring the noble destiny to all consumers with 3S spending “Super clean – Super fast – Super convenient”.

6. Conclusion

Above is the article that answers the most detailed question about what dry radish cooks delicious that Dry Food wants to send to its readers. For a delicious dish, the input ingredients need to be monitored and tested very strictly. Hopefully with this article, you will have a lot of delicious dishes from radish to change your family’s eating menu to be more diverse and rich in nutrients. Should buy dried radish at reputable business establishments to avoid buying fake, poor quality products!

Thank you for following and reading our articles. Follow us to keep up to date with lots of useful information about countless delicious recipes!

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7. Contact Information

1. The largest wholesale and retail warehouse of dried radish in the country at: No. 11 Kim Dong – Giap Bat Street – Hoang Mai District – Hanoi City
2. Wholesale and retail branch of dried radish in Hanoi: A10 – Alley 100 – Trung Kinh Street – Yen Hoa Ward – Cau Giay District – Hanoi City
3. Wholesale and retail branch of dried radish in Ho Chi Minh: No. 02/B Quarter 3 – Trung My Tay Street 13 – District 12 – Ho Chi Minh City

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