What is almond flour for making cake that is being interested by many housewives. For a delicious cake, the input ingredients need to be protected with food hygiene and safety. Almond flour can be processed into many different types of cakes. Each type of cake will bring users its own aroma and experience. But the nutrition that comes from almond flour will be the main ingredient in every cake. Today, let’s follow Dung Ha Dry Food to find out what is the most delicious and nutritious almond flour cake!
1. What delicious cake does almond flour make?
Almond flour is a product made from 100% pure, unpreserved almonds. Almonds can be found in many parts of the world. The most famous, with a huge international production of almonds, it is impossible not to mention American Almonds. American almonds eat very delicious quality. Therefore, American almond powder is welcomed by many people.
1.1 Traditional almond cookies
Preparation materials:
- Almond powder: 100g
- Sliced almonds: 50g
- Wheat flour: 20g
- Unsalted butter: 30g
- Sugar: 50g
- Chicken eggs: 2 eggs
- Vanilla: 1 tube
- Salt
Implementation steps:
- The egg yolks you break, separate into 2 parts. Only take egg yolks
- Put egg whites in a bowl, add sugar and a little warm water
- Using an egg beater, beat the egg whites until fluffy
- Pour flour + vanilla + salt into the egg white mixture. Continue to beat these mixtures together
- Put the pan on the stove, put unsalted butter in and melt, then turn off the heat
- Next, pour in the melted almond flour + unsalted butter and beat with the egg whites. Beat until the dough is smooth with no mushy or lumps
- Preheat oven to 170 degrees Celsius
- Line a baking sheet with parchment paper
- Using a spoon, scoop each spoon of cake batter on top and crumble into a round shape
- Wear gloves, place 2-3 sliced almonds on top and put in the oven
- Bake the cake at 170 degrees Celsius for 13 minutes and the cake will be cooked
1.2 Almond Cookies
Preparation materials:
- Almond powder: 50g
- Sliced almonds: 20g
- Wheat flour: 150gr
- Cornstarch: 40g
- Chicken eggs: 1 egg
- Vegetable meal: 150gr
- Sugar: 50g
- Vanilla: 1 tube
Implementation steps:
- Put the pan on the stove, melt the margarine. Pour into a bowl
- Put sugar in a bowl of butter and beat well
- Crack the eggs into a bowl, use a whisk to beat the eggs until smooth
- After the eggs are pureed, start adding the mixture of flour + cornstarch + almond flour and continue to beat them together (You should beat
- at a slow speed so that the mixture is smooth and smooth, without lumps. )
- Wrap food in cling film, place in the refrigerator to keep for about 1 hour
- Preheat the oven to 190 degrees Celsius for 10 minutes
- Line 1 piece of parchment paper in a baking tray
- Put the cake dough in the cake bag
- Shape the dough into a circle
- Garnish with a little sliced almonds on top for a nice look
- Place each cookie in the oven. Bake the cake for about 10 minutes, the cake will be cooked evenly
1.3 Cocoa macaroons
Preparation materials:
- Almond powder: 100g
- Sliced almonds: 120g
- Cocoa powder: 150gr
- Unsalted butter: 150g
- Chicken eggs: 6 eggs
- Brown sugar: 130g
- Salt
Implementation steps:
- Put cocoa powder in a bowl, add 50ml of warm water. Using an egg beater, beat the cocoa powder well
- Put the pan on the stove, melt the unsalted butter
- Crack the eggs into a bowl, use an egg beater, beat well
- After the eggs are smooth. You pour the diluted cocoa powder on top with sugar and a little salt. Continue to use a whisk to beat these mixtures well until they blend together
- When you beat it smooth. The next thing you need to do is add the flour + almond flour + sliced almonds and also mix them all together.
- Preheat oven to 180 degrees Celsius for 10 minutes before baking
- Line the oven with parchment paper
- Pour the cake batter into the mold, spread it thinly and bake it on a low heat until all the ingredients are gone.
- You should bake at 170 degrees Celsius for 25 minutes
- When the cake is cooked, wear gloves to take out the cake, cut it into small pieces and enjoy
1.4 Healthy Almond Cookies
Preparation materials:
- Sliced almonds: 100g
- Almond powder: 15g
- Wheat flour: 12g
- Salt: 1g
- Honey: 25g
- Sugar: 50g
- Vanilla essence: 1 tube
- Olive oil: 15g
- Chicken eggs: 2 eggs
- Tools: Oven, stencils, bowls, knives,…
Implementation steps:
- Crack 2 eggs. Separate the yolks and whites into 2 separate bowls. Put 50g of sugar in the bowl of egg whites. Use a mixer to beat the eggs until the sugar dissolves
- Put the pan on the stove, melt the unsalted butter and turn off the heat
- Bowl of egg and sugar mixture. You bring melted unsalted butter + almond flour + salt + vanilla + honey. Whisk the above ingredients well until they are evenly mixed
- Spread the dough very thin on the parchment paper. Then sprinkle sliced almonds on top of the dough. Using your hands, gently press them so that they adhere to the dough
- You need to preheat the oven for about 10 minutes at 160 degrees Celsius
- Then, put the cake in the oven to bake at 170 degrees Celsius for about 10 minutes and then take it out
- Use high, cut into pieces just enough to eat
- Continue to put the cake in the oven at 110 degrees Celsius for about 30 minutes and the cake will be cooked
- The cake is golden brown, let it cool and you can enjoy it
1.5 Almond flour cat tongue cake
Preparation materials:
- Almond powder: 15g
- Wheat flour: 100g
- Cornmeal: 200gr
- Unsalted Butter: 120g
- Chicken eggs: 3 eggs
- Vanilla: 2 tubes
- Seasoning: sugar, salt
- Tools: oven, stencils, whisk, cake mold,…
Implementation steps:
- Using a flour sieve in turn, filter each flour to obtain a fine starch, without grit and lumps
- Put the pan on the stove, melt the butter
- Cracked eggs in a bowl. Separate the egg yolks and egg whites into 2 separate bowls. Using an egg beater, beat these 2 types of egg yolks together
- Melt butter in a bowl, add salt + vanilla + sugar and beat until foamy. Next, add the egg whites and beat until the dough is bubbly and puffy
- The flour has been sifted through a filter, add it to the egg butter mixture. Continue whisking these mixtures together
- Wrap the food in cling film, put the dough in the refrigerator to keep for about 40-45 minutes
- After storing for enough time, put all the powder into the catch bag. Make a cat tongue shape on the baking tray
- Preheat the oven to 200 degrees Celsius for 10 minutes
- Put the cake in the oven and bake for 15-20 minutes, the cake will be golden and delicious
3. What is the current price of almond flour?
You may be interested: 7 uses of tapioca flour not everyone knows
4. Where to buy cheap quality almond powder?
4.1 Where to buy almond powder in Hanoi?
- Where to buy almond powder in Hanoi is very difficult. What customers are most interested in right now is where to buy cheap almond flour in Hanoi? The market for almond flour consumption in Hanoi is very large. Here, there are many shops, supermarkets, dry markets, large and small commercial centers, etc. Having too many choices will make consumers feel anxious and confused. when I don’t know any establishment that sells quality almond powder.
- Dung Ha Agricultural Products is proud to be the number 1 place to sell cheap almond flour in the Vietnamese market. In addition, our company also supports remote customers to place orders, fast shipping. Support customers to receive goods, check quality and then proceed to payment. The satisfaction of our customers is the driving force for us to grow stronger.
See also: Where to buy genuine oatmeal in Hanoi and Ho Chi Minh City?
4.2 Where to buy almond powder in HCMC?
- To find where to buy almond flour in Ho Chi Minh City is not simple at all. The almond flour consumption market in Ho Chi Minh City is assessed by experts as having the strength to develop outstanding growth. Almond flour is a commodity with great competition, high appeal, and huge volume consumption. Recently, the demand for almond flour of people in HCMC is showing signs of increasing rapidly again.
- If you want to buy reputable quality almond flour anywhere in Ho Chi Minh City, please hurry to Dung Ha Agricultural Products. With many years of business experience in the field of herbal medicine, Northwest specialties, Ha Giang specialties,… So all products our company provides to the market are strictly tested according to VietGAP standards. out. In addition, we also hope and look forward to providing our customers with products “Super clean – Super fast – Super convenient”.
5. Conclusion
Above is the most detailed article answering the question of what almond flour makes for readers. If you have a delicious and nutritious almond cake, you should not be underestimated when looking to buy ingredients. On the market today, there are many types of fake almond powder, dangerous adulterated goods sold to users to gain illicit profits. You should only buy almond flour at reputable flour business establishments in the area where you live. Whether there is a good or bad dish 80% comes from the ingredients you buy that meet the standards or not.
See more: What is the difference between tapioca flour and knife flour?
6. Contact Information
- Wholesaling and retailing of almond flour nationwide at: No. 11 Kim Dong – Giap Bat Street – Hoang Mai District – Hanoi City
- Almond powder wholesale and retail branch in Hanoi: A10 – Alley 100 – Trung Kinh Street – Yen Hoa Ward – Cau Giay District – Hanoi City
- Almond powder wholesale and retail branch in Ho Chi Minh: No. 02/B Quarter 3 – Trung My Street, West 13 – District 12 – Ho Chi Minh City
REFERENCES MORE BEAUTIFUL FOOD NEWS READING HERE: https://thucphamkho.vn/tin-tuc-su-kien/