Author Archives: ducha

How to make carp porridge for pregnant mothers to have a safe pregnancy and healthy baby

There are many ways to make carp porridge at home for pregnant mothers to nourish their fetus and healthy fetus. Carp porridge carries with it a lot of nutritional value that is beneficial for health. In addition to using it for pregnant mothers, you can make carp porridge for the elderly, those who have just gotten sick, or even someone who uses carp porridge for babies to learn to eat weaning foods, which also helps strengthen the baby’s bones and joints to develop better. . If you are a father who is in the process of taking care of a pregnant mother, you definitely need to immediately add this carp porridge to your pregnant mother’s diet. Let Dried Agricultural Products help you find ways to make carp porridge for pregnant mothers to have a safe pregnancy and healthy babies. Nutritional value in carp? Carp porridge contains many key nutritional values that are beneficial to the health of pregnant women and fetuses. The main ingredient in this porridge is carp. Combined with it are a number of other ingredients such as green beans, plain rice, glutinous rice, lotus seeds, etc. According to the World Health Organization (WHO), the nutritional value of.

How to make bean sprouts with towels at home for “super lazy” people

How to make bean sprouts with towels at home for super lazy people will still help you create super white, super big and fat bean sprouts. In addition to being made of towels, bean sprouts can also be made from many items in your own family such as: saucepans (pots), plastic bottles, plastic baskets, milk cartons, mesh bags, earthen pots, plastic containers,… If you have ever failed in all ways to make bean sprouts, try immediately how to make bean sprouts with a super simple towel at home, only 1.5 days to have bean sprouts to eat. Let’s find out together with Dung Ha Dry Agricultural Products. Information about bean sprouts? Bean sprouts are a fairly common sprout in Vietnamese cuisine. Bean sprouts are grown very simply, are popular, easy to care for, and grow quickly. Normally, bean sprouts are grown from 100% pure green beans. However, there are also some places where they grow bean sprouts with soybeans, black beans or red beans. But the most popular, delicious bean sprouts that you can grow or buy in the store are the bean sprouts grown with green beans. Bean sprouts can be eaten directly or processed many delicious dishes such.

TOP 2+ How to make peanut candy at home as crispy as the manufacturer

How to make peanut candy at home is very simple in just 3 short steps. Can you believe this? Let Dung Ha Dry Agricultural Products bring to your kitchen details of 2 ways to make delicious and crispy peanut candies at home like the manufacturer. Making peanut candies at home is both delicious, cost-effective and especially always ensuring food hygiene and safety in each operation. Let’s find out together. What is peanut candy? Peanut candy is a famous gift of Vietnamese people. Candy is made from skillful hands and goes through many stages to get the best peanut candy to supply to the market.   It is not difficult for you to come across images of peanut candies that are sold a lot at grocery stores in the North, Central and South. In each region, they have their own recipe for making peanut candy and each peanut candy they make has a different name. However, the most famous and delicious peanut candy must be mentioned in Nam Dinh area. Nam Dinh calls peanut candy Siu Chau candy. In the South, peanut candy is called peanut candy or marshmallow. In Quang Ngai, peanut candy is called mirror candy. The name peanut.

A simple way to pick up perilla, a clumsy girl can do it too

Picking up perilla is very simple, it only takes about 15 minutes. Can you believe this? Perilla is a kind of herbs, spices used very familiar in Vietnamese cuisine. In addition to being used in cuisine, perilla is also used by many women in beauty recipes. To have for yourself delicious food or the best face masks, you definitely cannot skip the first step of preparing the ingredients. The following article of Dung Ha Dry Agricultural Product will explain in detail how to pick up perilla vegetables simply and quickly, the clumsy girl can do it in a flash. What is perilla vegetable? Perilla is a raw vegetable, spices can be eaten raw directly. This vegetable has a characteristic aroma, slightly spicy taste and warmth. Perilla is native to India. In Vietnam, perilla vegetables are grown quite a lot. The most important is still the perilla vegetable with green leaves on the top, purple underneath. As a raw vegetable, perilla is usually planted all year round throughout the month. This vegetable is relatively easy to grow, requires little effort to fertilize, and is quick to harvest. The trend of growing domestic herbs at home is being directed by many city.

[Disclosure] How to make bean sprouts out of a saucepan, only 2 days to eat

You have tried many times to make bean sprouts but all methods have failed? So today, let Dung Ha Dry Agricultural Products introduce you to a super simple way to make bean sprouts with pots and pans at home after only 2 days, you will have bean sprouts for immediate use. Making bean sprouts out of a saucepan still helps you create super white, fat, delicious sprouts that are not inferior to those in the store. Let’s find out together now. What is the bean price? Bean sprouts are germinated green beans. Bean sprouts are about 3-7cm long, white in color, quite stout body. This is also a popular sprout in Vietnam with a simple planting method, fast harvest time, and fast growth rate. On average, 1kg of green beans can make an average pot of bean sprouts that can be eaten in 2 days. Bean sprouts can be made at home with the most familiar and rudimentary items. Usually as bean sprouts, you can use baskets, towels, bottles, jars, milk cartons, jars, etc. Bean sprouts are very hydrophilic to germinate. So, you should work hard to water every 3 days regularly.   Bean sprouts can be eaten directly or.

3+ How to make soft, supple matcha mooncakes

What is a matcha mooncake? This is probably a question that many housewives are really interested in. Matcha-flavored mooncakes are not only delicious, flexible, but also extremely strange and eye-catching with the green color from matcha powder that we often use in skin beauty recipes. In addition, matcha mooncakes you can completely make at home with a very simple recipe. Let Dry Agricultural Products introduce to you in detail 3 ways to make soft, supple matcha mooncakes at home with a super quick recipe. How to make baked Matcha mooncakes Preparation ingredients 200g peeled green beans 1kg white sugar 100g flour (dry powder) 300g flour 30g green tea powder 2 tablespoons margarine 2 egg yolks 30ml fresh milk without sugar 20ml lemon juice 1 teaspoon baking soda 1 teaspoon salt Pure water Hot water Step 1: Soak green beans Wash green beans 2-3 times under clean running water Using your hands, completely remove the damaged green beans, flat seeds, impurities, … in the bowl of green beans Soak green beans for 4-6 hours with warm water to soften the green beans Step 2: Boil green beans After soaking the green beans, pick up the green beans, lightly shake the water.

Mid-Autumn Festival 2023: How to make mooncakes with a variety of fillings

How to make a variety of mooncakes at home in just 5 easy steps. Can you believe this? The coming Mid-Autumn Festival is not only a day reserved for young children but also adults like us to live in beautiful childhood memories. The image of the 5-pointed star lights along with the square and round square cakes and pies is an indispensable living proof on the full moon night of August.   Cakes and cakes can be easily found in the market. However, you can completely make your own sticky rice cakes to give as gifts to partners, colleagues, superiors, both sides of the family, it will be much more meaningful. Let Dry Agricultural Products introduce to you in detail all the ways to make mooncakes with a variety of fillings for you to choose from.   What is Moon Cake? Moon cake or baked cake is a type of cake that is often eaten and sold a lot during the Mid-Autumn Festival. Mooncakes originated in China. But gradually, the cake that symbolizes this full moon festival has a very diverse variation in each country in the world. In Vietnam, mooncakes are divided into 2 main types: Banh Mi and.

5+ How to make black pearls at home as flexible as “milk tea shop”

How to make black pearls at home soft, delicious and supple like outside “milk tea shop” only takes about half an hour? Is this true? Black pearl is a kind of “Topping” that many young people love to combine in the recipe of delicious milk teas. It only takes about 30 minutes for you to have yourself a full batch of black pearls, especially not inferior to the skills of “professional bartenders” in milk tea shops somewhere. Let Dung Ha Dry Agricultural Products introduce to you 5 ways to make black pearls at home that are soft, supple, and not hard for a long time. How to make black pearls with tapioca Preparation ingredients 100g tapioca flour 120g glutinous rice flour 50g coffee powder Boiling water 80 degrees C Pure water Steps to take Step 1: Mix the dough   Put 100gr of tapioca flour + 100gr of glutinous flour + 50gr of coffee powder in a bowl Mix these 3 powders together Slowly add boiling water to the flour mixture Use a whisk to beat the eggs, stir all the flour mixture together until thick Step 2: Knead and shape the dough   The dough mixture has thickened, spread.

[Mooncake] 2 How to make mixed sticky rice cake at home

How to make mixed sticky rice cake at home is very simple and takes less than 30 minutes. Can you believe this? Only less than 30 days left until we start going back in time to our childhood, immersing ourselves in the familiar Mid-Autumn Moon Festival in August. For many people, Mid-Autumn Festival is a very meaningful day and it is a sky of beautiful childhood memories. Besides the festival of breaking the feast, the image of square and round square cakes is an indispensable image.   You can buy pies and cakes anywhere in the market. However, this cake can be made at home with a very simple recipe and ingredients. There’s nothing better than making cakes and pies with your own hands to give to your boss, relatives, and family on both sides. Let Dry Agricultural Products introduce you to how to make mixed sticky rice cakes right at home to worship the full moon in August.   How to make traditional mixed sticky rice cake at home? Preparation ingredients 250g sticky rice flour (or rice flour) 100g flour (to dry) 500g white sugar 15ml grapefruit essential oil 20ml lemon juice 20g sausage, chopped 20g cashews, crushed 20g.

TOP 2 Cách làm bánh dẻo nhân đậu xanh cúng rằm tháng 8

The way to make green bean paste cake for the full moon in August is simple at home, extremely cost-effective, and takes less than 30 minutes. Can you believe this? Thus, only about 30 days left, Vietnamese people, especially young people, will immerse themselves in the atmosphere of the biggest full moon night of the year. As for the adults, they will buy themselves a pair of scones to give as gifts to their bosses, friends, and family. However, a completely baked cake that you can make yourself at home will make a lot more sense. Let Dry Agricultural Products share with you how to make green bean paste cakes for the coming full moon in August. How to make green bean paste cake for the full moon in August at home? Plastic cake is one of two types of mooncakes of Vietnamese people, next to baked goods. With the crust made from finely ground roasted glutinous rice flour mixed with sugar water, grapefruit perfume and green bean filling or mixed according to each person’s preferences. After the cake is done, it can be used directly without having to bake it again. However, flexible cake requires patience and meticulousness in.