Author Archives: HÔ DÊ CUTE

5+ Northwestern alcohol-soaked food, men drink it and get drunk

The Northwest is a familiar place for students of all ages when they are still in school. This place is known for its majestic natural scenery, mountains and rivers. Not only vast and vast nature. The Northwest is also known as the place of dried fruits and rare wine-soaked items. Today, you will follow Dung Ha Dry Food to learn about the types of Northwest wine-soaked goods. 1. What is a pickle? Alcohol is an indispensable ingredient in Vietnamese culture. When it comes to alcohol, many people will immediately think of the scene of drinking and drinking. But in fact, drinking alcohol is a custom of our people that has existed for a long time and is still preserved today.   The Northwest wine-soaked food is the precious remedy of our forefathers when traveling to the remote Northwest to search for rare fruits. Roots, trunks, tubers, branches… look very simple, but soaked in alcohol has become a valuable remedy for many men. So, what kind of miracle drugs are in this Northwest region that so many people find out about? Come with me to dig deeper! 2. High-quality Northwest wine pickles 2.1 Three-size wine Three sizes is a specialty product.

Change the taste with irresistible delicious dishes from dry vermicelli – simple but attractive

Change the taste with irresistible delicious dishes from dry vermicelli – simple but attractive One of the popular and easy-to-use instant foods is dried vermicelli. With benign ingredients, preserved for a long time, this is an ingredient that many people store in the kitchen cabinet for daily use. So, what kind of dishes can be cooked with dry noodles? Let’s learn with Dry Food how to make simple but attractive dishes from dry noodles right below. Pork Noodles Vegetables With the sweetness of meat mixed with vegetables, this is a dish you can choose for breakfast for the whole family. Not only that, if you are looking for dry noodles for your baby to eat, the instructions below are also quite useful. Ingredient Dry rice vermicelli: 25gr Asparagus: 3 branches Carrot: 1 small slice Pork: 30gr Spices: seasoning seeds, garlic, onions,… Here are the baby foods. If cooking for the whole family, increase the amount of ingredients accordingly. Preliminary processing of dry vermicelli After you buy the vermicelli dry, take it out and wash it with water to remove dirt. Then, soak the vermicelli through boiling water to make the vermicelli softer, convenient to cook Take out the vermicelli, wash.

Can pregnant women eat peanuts?

Peanut (other name: peanut) is a nutritious food. However, this nut allergy is increasing in popularity and leads to severe symptoms. So can pregnant women eat peanuts ? Any effect on the baby? Let’s thucphamkho.vn learn about this issue. Peanut allergy Before answering the question of whether pregnant women can eat peanuts , let’s learn a little bit about peanut allergy. This is a disease that many people suffer from. It has left negative effects on patients. Symptom Allergy to peanuts or allergies to certain nuts is one of the most common food allergies. This disease can cause a number of symptoms such as: Feeling tingling in the mouth area Stomach upset and feeling nauseous Rash, hives on the surface of the skin Shortness of breath Tongue is swollen Anaphylaxis Anaphylaxis is a serious symptom in which the body reacts to peanuts. If not promptly taken to the emergency room can lead to life-threatening. Symptoms of anaphylactic shock:  Hypotension Respiratory tract constriction Heart rate increases fast Weak pulse Vomiting, nausea So, if you are unfortunate enough to have a peanut allergy. Make sure you have your prescription medications ready and take them with you. This will help you avoid a bad case of unfortunate contact with peanuts. Heredity Like many other allergies, peanut allergies can run in families. In.

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The effect of False ginseng for women?

 False ginseng known as an herb with many uses. It not only helps to improve health, good for women after giving birth, but also helps to beautify women. So what is the effect of tam ventricular for women? Let’s find out through the article “Effects of triple heart for women” below! Features of the triangle  False ginseng is a small, perennial grass. Leaves are round 3–4 leaves, stalk 3–6cm long, each petiole has 3–7 long lanceolate leaflets, small serrated margins. Flowers pale yellow green, inflorescences grow in a single canopy at the top of the stem. Berries, oblong globose. When ripe, the fruit is red, and the seeds are white. Flowering season is usually in May-July, and fruit season is in August-October. False ginseng is a herbaceous plant with shade-loving, cool-loving properties. Usually grows in mountainous areas with elevations above about 1,510m. In winter, the temperature drops below 0ºC but the rhizome of the plant still exists and develops. In Vietnam, this species is grown in small quantities in Ha Giang, Lang Son, Lai Chau, Lao Cai, Cao Bang… Parts used for the three ventricles The roots are the most commonly used organs, harvested before the plants flower. After harvesting,.

What are the seeds used for? How to process doi seeds?

What are doi seeds used for is a question that many women are interested in. Doi seeds are a specialty spice of the Northwest. Regardless of the dishes of the people here, doi seeds are the main ingredients that cannot be replaced. Therefore, doi seeds are known as “Northwest black gold seeds”. So do you know what the seeds are used for? Follow Dung Ha Dry Food together to learn about this spice! 1. What is a nut? The doi nut is the seed of the doi tree, the scientific name is Michelia Tonkinensis A. The doi tree is a tall and tall tree that grows completely naturally in the mountainous areas of the Northwest. In addition to being used as a culinary spice, doi seeds are also used to treat diseases related to the digestive system such as bloating, indigestion, etc. With their warm, hot, and mildly spicy properties, they are the main product. Help your digestive system a lot.  Currently, doi trees are grown a lot in mountainous areas of our country. Doi seeds of each locality will have its own characteristic aroma and taste. Therefore, doi tree is also called with some names based on its origin.

Top 20 most delicious types of rice on the market today.

Vietnam is a country with a long-standing wet rice civilization. In recent years, Vietnam has always ranked first in the world in terms of rice exports. Therefore, the Vietnamese rice market is always vibrant and interested by consumers. Here, thucphamkho.vn will help you list the best types of rice on the Vietnamese market today. Rice 504 Rice 504 is harvested from the IR50404 rice variety. This type of rice is grown mainly in the Mekong Delta and is quite famous for its delicious taste. Rice 504 has an oval shape, milky white color, and silver belly. When cooking the rice swells, it is spongy, dry and does not stick to your hands.   The average grain length is about   6.74 mm. The weight of 1000 seeds falls between 22 – 23 grams. A red dust A red dust – you must think it’s very strange to hear the name, right? Red bush rice is a native rice variety, planted around August of the solar calendar. This type of rice is quite firm and even, not broken when milling. The shape of the seeds is slightly elongated, with both ends tapering. The average length of a rice grain is about 6.8mm..

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[Secret] Delicious red apple stewed chicken soup is addictive

Red apple stewed chicken soup is an extremely hot soup recently. This soup has the ability to restore the health of the sick extremely effectively. Besides, this is also a soup that anyone can use. The issue of food hygiene and safety is currently of great concern to women. In order to have a delicious and nutritious dish, many women have bought ingredients themselves and worked in the kitchen, but it has not been effective. Today, let’s follow Dung Ha Dry Food in the kitchen to find a way to cook this red apple stewed chicken soup! 1. Why is red apple stewed chicken soup so “hot”? Referring to stewed chicken, surely you have countless ways to prepare this delicious dish. This is an extremely good dish for all ages and genders. With 2 main ingredients are chicken and red apple. Simple as that, but they are extremely nutritious food. Red apple stew chicken will provide our body with all the essential vitamins. Simply not only a delicious dish, red apple stew chicken is also a medicinal remedy for extremely sensitive diseases. In the past, our ancestors used this remedy to treat insomnia, trouble sleeping, and not sleeping well. And.

How many calories in red beans? Is eating red beans good for health?

How many calories in red beans? This is definitely a question that many housewives are interested in. Each way of processing red beans will give users different calorie content. And to be able to answer this question, please take a few minutes to follow Dung Ha Dry Food and find out how many calories in red beans and some weight loss dishes from red beans. 1. What is red bean? Red beans have the scientific name of Adzuki Bean. Also known as the chain of small beans – belongs to the Dau family. Red beans contain a lot of essential nutrients, minerals and vitamins. Red beans are native to Northeast China. Later, this bean was introduced to countries such as Japan, India, and Southeast Asian countries. In Vietnam, the climate is very favorable for the growth of red beans and for the finished product. Ho Chi Minh City and Khang Hoa are two extremely powerful red bean growing sites that can be exported to the world. Red bean harvest time is in July – August every year. Contains a lot of nutrients necessary for the body. To be able to absorb all these nutrients, red beans should be processed into.

Dried onions and the effects of dried onions on health

Dried onion is a spice that we are all too familiar with. It seems to be present in all dishes. Dried onions make dishes taste better. At the same time, there are many good health effects that you do not know? Let’s learn about dried onions with thucphamkho.vn through the article “Dried onions and the effects of dried onions on health” below! What is dried onion? Dried onions are also known as purple onions. Because the skin of the dried onion is purple-pink, dark purple or yellow-brown. They are grown everywhere and are widely used in the world. Dried onions have a slightly spicy and pungent taste, which can be eaten raw or processed with dishes. This type of food is often used in stir-fry dishes, soups to increase the flavor and smell of food. In addition, purple onions are also fried to a crispy yellow, with a very fragrant smell, added to dishes to serve. Vietnamese dishes that use fried onions such as sticky rice, vermicelli, banh cuon, noodle soup… Not only that, purple onions are also a raw material for making European sauces. What nutrients does red onion have? According to experts, with 100 grams of dried onion,.

How to soak wine deeply, 100% delicious and delicious

How to soak wine deeply in recent times is being searched by many people. In order to have a good wine, healthy and to attract guests to the house, the standard way of soaking wine is always an extremely important factor. So do you guys know how to soak wine deeply? Finding quality products is also very important. Today, let’s follow Dung Ha Dry Food to find a way to soak in 100% delicious, delicious Northwest flavor! 1. What is a worm? Caterpillars are actually a type of larva or family of butterflies. Parasitic living inside the trunks of chits, leeks, and dat trees. These plants grow wild in the Northern Midlands and Mountainous areas. Worm chit is considered by folk folk as a type of Cordyceps that is extremely good for human health. Not only is it a delicious food, worm chit is also considered an extremely sensitive oriental medicine herb. In order for worms to promote their full benefits, many people often find worms to drink deep mulch. Larvae are harvested a lot in the period of November and December every year. Because in these 2 months, the number of worms is very large and extremely rich in.