The 2023 Lunar New Year is getting closer and closer. At the end of the year, supermarkets and grocery stores become more and more crowded. All kinds of Tet confectionery, Tet gift baskets, Tet snacks, … are being searched for a lot. There are confections you can absolutely make at home with recipes online. But perhaps, below are the Tet snacks that almost every family has. Follow in the footsteps of Dung Ha Dry Food, which synthesizes all kinds of snacks for the Lunar New Year 2023 you should have in the Tet candy tray!
1. Tet snacks – Roasted pumpkin seeds
1.1 Preparation materials
- Pumpkin: 1 fruit
- Seasoning: salt, olive oil
1.2 Preliminary processing of raw materials
- Buy a pumpkin, separate the pumpkin seeds
- Pumpkin seeds put in a bowl, drain the water to wash the pumpkin seeds
- Pick up the pumpkin seeds, drain the water
- Spread the pumpkin seeds out on a clean towel to let them dry faster
1.3 Implementation steps
- Prepare a 200ml bottle, divide the pumpkin seeds evenly into each jar. Each jar for 2 teaspoons of salt
- Proceed to soak pumpkin seeds with salt for about 3 hours
- Put the pan on the stove, wait until the pan is hot, then you put the pumpkin seeds in and fry with low heat. Stir well to avoid burning
- Pumpkin seeds are dry and drained, turn off the heat and let it cool
- Store pumpkin seeds in an airtight glass jar. Use it here, spend it there
2. New Year snacks – Buffalo meat in the kitchen
3. Tet snacks – Dried chicken with lemon leaves
Tips: Instructions on how to dry nutritious lemon leaf chicken 2022
4. Tet snacks – Dried beef
Dried beef on the market is being sold for 180,000 VND / box of 200 grams. But buying dried beans at Dung Ha Agricultural Products is applying a promotion for only 160,000 VND / box of 200 grams.
Trick: How to make simple, crispy and crispy beef with Northwest flavor
5. Tet snacks – Dessert fruit
6. Tet snacks – O mai
Tips: How to make dried crocodile for the Vietnamese traditional New Year
7. Tet snacks – Dried sweet potatoes
7.1 Preparation materials
- Sweet potato: 1-2kg
- Yellow sugar: 200g
- Ginger: 1 piece
- Cooking oil
7.2 Preliminary processing of raw materials
- Step 1: Peel the sweet potato
- Step 2: Wash sweet potatoes with clean water, drain
- Step 3: Drain the potatoes, grate/slice the potatoes thin enough to eat
- Step 4: Peeled ginger, washed, smashed
7.3 Implementation steps
- Step 1: Put the pan on the stove, add cooking oil, wait for the oil to heat up, then fry the sweet potatoes until golden and crispy
- Step 2: Crispy yellow potatoes, take out oil absorbent paper to drain the oil
- Step 3: Using a new pan, add 200g of yellow sugar along with 100ml of filtered water + crushed ginger. Turn on the stove on high heat until the sugar dissolves and thickens
- Step 4: You pour the crispy golden fried potatoes into the slugs with sugar water for about 2 minutes. Stir well so that the potatoes absorb the sugar. Dry sugar forms a powder that sticks to each piece of potato
- Step 5: Turn off the stove, scoop out the potatoes into a bowl to cool and then store them in a large glass jar for later use
8. Tet snacks – Tet jam
8.1 Ingredients for preparation
- Ginger: 1kg
- Lemon: 2
- Sugar: 500g
- Salt
8.2 Preliminary processing of materials
- Step 1: Buy ginger, you wash it with clean water
- Step 2: Using a knife, scrape off the ginger skin
- Step 3: Slice the ginger into small enough slices
- Step 4: Soak ginger slices in salt water for about 2 hours and then pick up ginger to drain
- Step 5: Put the ginger in the pot, proceed to boil the ginger for about 7 minutes. Remove the old ginger broth, put in the new ginger broth and boil
- Step 6: For white ginger, squeeze lemon juice and boil together with ginger for 5 minutes
- Step 7: Pick up the ginger, rinse the ginger with cold water 4-5 times. Put it in a bowl
8.3 Implementation steps
- Step 1: Put in a bowl of ginger 500g white sugar. Wear gloves, mix well. Marinate the ginger for about 8 hours so that the ginger can infuse the spices
- Step 2: Put the pan on the stove, heat the pan. In a hot pan, add the marinated ginger to the slugs on medium heat
- Step 3: Stir well, continuously until the ginger is dry, on the surface there is a layer of crystallized white sugar around is satisfactory.
- Step 4: Stir with low heat for another 5 minutes, then turn off the heat and scoop the ingredients into a bowl to cool
9. Tet Snacks – Ginger Cookies
10. Tet snacks – Crispy dried bananas
Crispy dried fruit is always the perfect snack for those who want to eat but are afraid of gaining weight during Tet. Dried bananas are crispy, very fragrant and very nutritious, eat them all the time without worrying about gaining weight. Crispy dried bananas when eaten are extremely crunchy, crunchy and delicious to listen to. Very suitable for making snacks during the coming Lunar New Year 2023.
Crispy dried bananas are currently being sold on the market at a price of 35,000 VND / 290 gr. Buy cheap crunchy dried bananas and find immediately Dung Ha Agricultural Products. Crispy dried banana type 1 Dung Ha is currently being offered for sale for 27,000 VND / 290gr.
11. New Year’s Snacks – Marzipan
Almond cake is a popular cake during Vietnamese New Year. On these special days, there is nothing better than enjoying crispy macaroons with your loved ones. The cake is made from flour, egg whites, butter and almonds. The ingredients are simple, but everyone who eats it has to praise the deliciousness.
11.1 Preparation ingredients
- Wheat flour: 300gr
- Unsalted butter: 150g
- White sugar: 130g
- Almond powder: 40g
- Almonds: 20g
- Baking powder: 3g
- Chicken eggs: 1 egg
- Vanilla: 3ml
- Seasoning: cooking oil, salt
11.2 Preliminary processing of materials
- Step 1: Put unsalted butter in a bowl along with 130g of white sugar. Using an egg beater, beat this mixture well together until you get a light golden mixture
- Step 2: Add to the above flour mixture: 50ml of cooking oil + 1 egg yolk + 3ml of vanilla. Continue to beat well to form a smooth, creamy yellow mixture
- Step 3: Add 300g all-purpose flour + 40g almond flour + 3g baking powder + half a teaspoon of salt. Mix well together
- Step 4: Pour in the friable mixture in step 1 and mix well
- Step 5: Use your hands to knead the dough into a flexible mass
11.3 Implementation steps
- Step 1: Use your hands to break a little dough into balls. Using a knife, cut into 2 horizontal and vertical lines to shape the cake
- Step 2: Place 1 almond nut on top of a medium-sized cake. Use your hands to gently press, so that the almonds stick to the cake
- Step 3: Preheat the oven for 10-15 minutes at 170 degrees Celsius
- Step 4: Put all the cakes you just created into the oven. Turn on the oven, bake the cake at 160 degrees Celsius for 30 minutes
- Step 5: Turn off the oven, leave the cake in the oven for 5 minutes to keep the cake crispy and delicious
AUTHOR EDIT: NGUYEN THANH TUNG
So you probably already know 11 delicious Tet snacks for this Lunar New Year 2023. Hopefully with the above suggestions will help you have more choices to treat the whole family as well as guests to the house to wish Tet. Wishing you and your family a happy, healthy and full of joy new year!
See more: 19+ Vietnamese Tet dishes indispensable in Tet 2023