TOP 4+ favorite dried meat snacks of Vietnamese youth

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Dried meat Recently, it is the number 1 choice of many consumers. Especially at the end of the year, close to Tet, the demand for dried meat will increase very strongly. Made entirely from fresh meat, when using dried meat, the nutritional value in dried meat remains the same. In addition, the advantage of these dried meats is that they are easy to use, easy to preserve, and can be preserved for a very long time. So do you know what kind of dried meat those are? Follow along Dried agricultural products learn about the most popular dried meat snacks today Please.

What is dried meat?

Dried meat is a convenient, instant snack loved by many young people. This is a food made from fresh meat by drying to preserve the natural flavor and increase preservation time. Dried meat is a choice for those who love food and want to find a delicious and convenient food.

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Dried meat can be made from buffalo meat, beef, pork, chicken, etc. Meat is cut into long, small and medium pieces. After that, the fresh meat will be marinated with spices to create a delicious flavor for the dish. Next, the meat is dried in an oven or hung on the stove for a long time to remove all the water, helping the meat not spoil and prolong its shelf life.

The flavor of dried meat is very delicious, crispy, rich, and very stimulating to eat. This is a popular snack in many countries around the world. Dried meat can be eaten at any time of the day or on special holidays. Moreover, this is also a favorite drinking dish of most men.

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4 Most favorite types of dried meat snacks of young people today?

Dried meat – Kitchen buffalo meat

Buffalo meat is kept in the kitchen is a famous specialty dish of the Thai ethnic people living in the northern mountains of Vietnam. You can buy kitchen buffalo meat in areas such as Sapa, Lao Cai, Lai Chau, northwest, Yen Bai, Son La, Ha Giang,… The buffalo buffalo here are made and marinated with forest spices, then hung on the stove and grilled with smoke from the fire.

Kitchen buffalo is made entirely from 100% Northwest spice ingredients available in nature. The main ingredients are: fresh buffalo meat, guava seeds, Mac Khen seeds, minced garlic, ginger minced, minced chili. The part that is dried is usually muscle meat, rump or tenderloin.thit-say-kho-thit-trau-gac-bep

Buffalo meat often has a characteristic, rich flavor. The meat is dark brown, dry but still retains its softness. When eaten, the meat has a sweet, spicy, and strong taste of kitchen smoke, and can be eaten with chili sauce or Cham Xom seasoning.

Stove buffalo meat is a specialty dish of the Northwest, imbued with the flavor of the mountains and forests. This is a snack and snack that many people love.The price of genuine buffalo meat ranges from 350,000 VND – 380,000 VND/500 grams.Buying kitchen buffalo during Tet or at the end of the year, their price will be a bit high.

Do not miss: Tips for making delicious, delicious Northwest buffalo meat

Pork kept in the kitchen

Next to the buffalo guarding the kitchen, kitchen pork It is also a favorite snack of many young people. This is also a famous dish in the mountainous region of Northern Vietnam.

Stovetop pork is made from whole fresh pork and marinated with other types of meat Northwest mountain and forest spices. Pork belly, tenderloin, rump, and shoulder are the main parts used to create the dish. The pork is marinated with spices and also dried by hanging on the stove and grilled with smoke from the stove.

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Stovetop pork has a characteristic, rich aroma. The meat is dark brown, dry, and each tough meat fiber is extremely appealing to eat. When you eat, you will clearly feel the taste of kitchen smoke and the pungent taste of spices. The fusion pork can be served with chili sauce or cham cham diagonal dipping sauce.

Cooked pork is a specialty dish of the Northwest mountains and forests. This dish is one of the famous specialties of the Northwest that is loved by many tourists coming to this land.The price of kitchen pork fluctuates around 250,000 VND – 320,000 VND/500gr.

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Dried meat – Dried beef

List dried meat snacks This is a favorite among young people that you should not ignore dry beef. Dried beef is also known as beef jerky. This is a favorite snack of many people. Dried beef has a unique fragrant flavor, is very convenient, and can be used immediately without having to process it again.

Beef tenderloin and beef thigh are the parts used as dried beef. This breed of cow must be a breed of cow living in the Central Highlands. They are raised and grazed completely in nature, so when you eat a piece of beef, you will notice that the meat is very delicious and firm.

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The ingredients to make dried beef are simple and available on the market. They include: Salt, sugar, lemongrass, garlic, chili, five spice powder, palm sugar,… Therefore, when eating, you will clearly feel the aroma of beef, each piece of meat is chewy, very sweet but not dry. Added to that is the spicy taste of chili and the sweetness of Jaggery, the saltiness of salt and the flavor of lemongrass, garlic Ly Son in every bite.

Currently, there are two types of dried beef on the market: beef jerky and beef jerky. In addition to being used as snacks, dried beef is also used in many dishes such as salads and salads.The current price of dried beef fluctuates around 80,000 VND – 100,000 VND/100gr.

Do not miss: How to make simple, chewy, crispy beef jerky with Northwest flavor

Dried chicken with lemon leaves

Dried chicken with lemon leaves is one type dried meat snacks favorite of many people. Dried chicken with lemon leaves appeared a few years ago and gradually became a hot hit dish loved by young people. If anyone has ever eaten dried chicken once, they will definitely be addicted to the delicious taste of this dish.

Dried chicken with lemon leaves is made from chicken breasts or chicken thighs. Delicious, hygienic dried chicken must be made from chickens raised in the garden, the seasoning ingredients and chicken drying process must all be clean.

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Boiled chicken, torn into small strips. Next, each chicken strand will be soaked for 2 – 3 hours with sugar, chili, salt, pepper, and lime leaves. After that, the chicken will be fried until golden brown in the fryer for about 1 hour. Eating dried chicken, you will clearly feel a little salty from the salt, a slight spiciness from the chili and pepper, and a little sweetness from the sugar.

Dried chicken with lemon leaves can be stored for about 4 – 6 months in a plastic box or sealed bag.The price of dried chicken with lemon leaves ranges from 220,000 VND – 260,000 VND/kg depending on the time. Buying dried chicken with lemon leaves during Tet or at the end of the year, the price will be relatively high. In addition, you can completely dry lemon leaf chicken at home.

Do not miss: Instructions on how to dry nutritious lemon leaf chicken 2022

Where to buy reputable, quality, cheap dried meat in Hanoi and Ho Chi Minh?

Buy cheap dried meat in Hanoi

  • Buy dried meat in Hanoi have a lot of. But to find a reputable place to sell dried meat, there is no exact answer. What customers care about most today is: Where to buy cheap dried meat? Dung Ha dried agricultural products This is a place that sells dried meat with complete quality inspection documents, clear origin and meets food hygiene and safety standards. At Dung Ha, we say no to fake dried meat, fake products, poor quality products or floating products on the market. We are committed to always putting the interests and health of our customers first. Serving the needs of our customers is our honor.

Buy quality dried meat in Ho Chi Minh City

  • To find it where to sell quality dried meat in Ho Chi Minh City is also a big challenge for consumers. Dried meat is a highly competitive product with huge consumption levels. Recently, the need to buy dried meat among people in Ho Chi Minh City is on the rise. If you want to find buy quality dried meat in Ho Chi Minh City Then quickly find Dung Ha Dried Agricultural Products. With many years of business experience in the field dry food, wine soakers, Ha Giang specialties, Northwest specialties,… Therefore, all products our company provides to the market are strictly tested according to VietGAP standards.

If you have any questions or complaints about product quality, you can contact us via Hotline number: 1900 986865.

In addition, you can visit our store to buy and verify the quality of dried meat products at:

  • Store 1: No. 11 Kim Dong – Giap Bat street – Hoang Mai district – Hanoi city
  • Store 2: A10 – lane 100 – Trung Kinh street – Yen Hoa ward – Cau Giay district – Hanoi city
  • Store 3: No. 02/B Quarter 3 – Trung My Tay 13 Street – District 12 – Ho Chi Minh City
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