Category Archives: Tin tức

Do orangutans lose weight? User manual

For people in the South, orangutan seeds have become a familiar medicine. Not only delicious, this is also a nutritious grain good for health. The following article thucphamkho.vn will answer the question of whether orangutan seeds lose weight  as well as some effective ways to use them. How many calories are in orangutans? Like many other nuts, orangutan nuts are loved by many people. That’s because it has extremely high nutritional value and is extremely easy to eat. Because of that, many people wonder whether eating a lot of orangutan nuts will gain weight or become fat? Before learning about whether eating orangutan nuts is fat, let’s learn about the nutritional composition and calorie content of this nut. According to some studies, there is a certain amount of starch and fat in orangutan seeds. Besides, orangutan seeds also contain sugar, mucilage, tannins and bitter substances. In particular, scientists also discovered some important active ingredients such as: palmitic acid (23.57%), oleic acid (23.67%), bassorin, galactose, arabinose, pentose with medicinal uses, effective treatment of some diseases. >> Some simple and effective herbal remedies for high blood fat Do orangutans lose weight? The main cause of obesity and overweight is eating too many calories than needed. So if you balance the right amount of.

Some simple and effective herbal remedies for high blood fat

Fatty blood is a common disease that many people encounter. Instead of using Western drugs, the treatment of high blood fat with herbs is recommended more because of its safety and effectiveness. Let’s learn about this disease and some herbal remedies with thucphamkho.vn! Causes of high blood fat There are many causes of high cholesterol. However, there are two main groups of causes:  – Primary: due to genetic factors, which cannot be changed. It causes mutations and increases LDL-cholesterol, triglycerides, etc. Secondary causes: These are caused by lifestyle factors, diet or medical conditions that contribute to the development of the disease. Includes some of the following activities:  Smoking: There are quite a few harmful substances contained in cigarettes. They not only adversely affect the lungs but also increase the risk of cardiovascular diseases. Overweight, obesity Lazy to exercise Excessive intake of foods rich in saturated fats and trans fats Excessive alcohol use Older age also makes it more likely to have high cholesterol Having certain medical conditions such as diabetes, kidney failure, hypothyroidism, etc. >> What are lentils? Nutritional information, effects and processing The effects of fatty blood disease In the early stages, fatty blood disease has quite vague symptoms. Therefore, patients often do not feel its effects.  In the long run,.

Instructions to store dry and fresh food safely and without loss of nutrition

Surely most of you have a habit of storing food for daily use, right? However, how to keep them for a long time and still ensure nutrition when processing? Let’s thucphamkho.vn immediately discover the most popular ways to preserve food . How to store food safely Freezing method Currently, the most widely used method of food preservation is freezing. On the market, refrigerators have separate freezer and refrigerator compartments. With a variety of models, suitable for many different foods. For business establishments, to preserve larger volumes of food, it is necessary to use large refrigerators or freezers.  Normally, with the freezing method, foods will usually be stored at a temperature of 0 degrees Celsius or possibly lower. This is the temperature that causes all microbial activity to temporarily stop. As a result, the food will have a longer shelf life. >> Instructions on how to make yellow chrysanthemum tea at home very simple Vacuum One of the other ways to preserve food is vacuum sealing. With this method, the food will be stored in a sealed bag. Then it will suck out all the air inside.  In a vacuum environment, bacteria will lack oxygen and cannot function. This will help prevent food from spoiling. Today, many foods are preserved in this way. Canned, bottles, jars For fruits and.

Store dried seafood properly – keep the full nutrition

Some foods such as rice, peanuts, beans, dried seafood, dried meat, … almost every kitchen has something. However, preserving dried seafood is quite complicated and not everyone knows how.   Compared with fresh food, dry foods are not inferior in terms of nutrition. But if you see signs of mold, insect damage, you should absolutely not use it because it will cause many health consequences. Nutritional value Similar to vegetables and fruits, the drying process of seafood will also reduce the content of some essential vitamins such as A, D, E… However, many studies have shown that: dried seafood such as fish, squid, shrimp, sugar, protein, fat content… unchanged but even more abundant and concentrated because a large amount of water has been evaporated. The calorie content of dried fruit is also very high. Average about 275 kcal / 100g. This level is 3-5 times higher than the original fresh fruit. The reason is that they are concentrated after the drying process.   After the fruit is dried, vitamins are inevitably lost. However, important minerals such as calcium, sodium, iron and magnesium, as well as cellulose and pectin, are preserved, keeping their original value. Therefore, dried fruit is a snack.

20 delicious recipes from vermicelli – eating is love

According to a recent statistic, Vietnam is the 2nd ranked country in the world in terms of preferences for eating noodles and vermicelli. On summer days, the weather is hot and sweltering, most people are more tired of rice. To change the flavor and stimulate the taste buds, try making a bowl of cooked vermicelli or stir-fried vermicelli right away. If you are wondering how to make an attractive bowl of vermicelli, let’s thucphamkho.net immediately learn 20 delicious recipes from simple vermicelli at home. Chicken vermicelli Ingredients to be prepared 100g chicken breast meat 5 ears of shiitake mushrooms, wood ear 50g vermicelli Coriander 1 egg 500ml chicken broth 500ml water A few slices of fresh bamboo shoots, finely chopped Soy sauce, sesame oil, pepper, salt Cornstarch Processing – Coriander pick roots and shriveled leaves, mushrooms, wood ear soaked, then wash and finely chop.   – Wash the chicken, boil briefly until almost cooked, take it out and wait for it to cool, then cut it into small pieces.   – Boil chicken broth, add mushrooms, wood ear mushrooms and chopped bamboo shoots into the pot.   – Add the chicken and cook on low heat for about 2 minutes..

How to preserve fresh straw mushrooms for many days

Straw mushroom is a food used to prepare many delicious and nutritious dishes, chosen by many housewives. However, if not stored properly, straw mushrooms are very quickly damaged. The following article,   Dry Food will share how to preserve straw mushrooms in detail for your reference.   Straw mushrooms are formed and grow from moist straw. You can use straw mushrooms with many different colors such as white, gray, dark gray, etc. In the mushroom contains many nutritious ingredients and is used to prepare many attractive dishes such as stir-fried straw mushrooms with meat. , stewed straw mushrooms, mushroom hotpot….   To keep straw mushrooms fresh, keep for a long time, convenient for daily use, try the following ways to preserve straw mushrooms. Store in the fridge One of the simplest ways to keep mushrooms fresh for a long time is to put them in the refrigerator. When you apply this method, mushrooms can keep freshness and use for about 4 days. Step 1: After buying straw mushrooms, you put the mushrooms in and wash them with water to remove dirt and sand. Next, remove the mushrooms to a basket to drain.   If not drained, when storing mushrooms very quickly.

What are lentils? Nutritional information, effects and processing

Lentils are nuts with a very high content of nutrients and a variety of nutrients. However, this is a food that is still little known. Let’s learn with Dry Food what lentils are, the nutritional components and how to make lentils in the most detailed way! 1. What are lentils? Lentils are a plant of the legume family. Lentil seeds are round, slightly flattened.   Both shelled and shelled lentils are available on the market today. You can easily choose the type of bean that suits your needs. Today, lentils are the most produced in Canada. However, in Asia and North Africa are the two regions that use lentils most commonly in their dishes. >> Are melon seeds high in calories? Tips to eat melon seeds without getting hot or sore throat 2. How many types of lentils are there? Based on the color of the seeds, lentils are divided into several types. Currently, on the market, there are the following types of lentils used mainly:   – Red lentils:   This type of bean is also known by another name, brown lentil. This is also the type of lentils that are bought and used the most.   Red lentils.

Are melon seeds high in calories? Tips to eat melon seeds without heat or sore throat.

Melon seeds are a favorite snack of many people, especially during Tet to spring. However, many people believe that eating a lot of melon seeds will make them fat. So are melon seeds high in calories? Let’s learn more about this issue with Thucphamkho.net. Besides, the following article will tell you how to eat melon seeds without having a sore throat or getting hot! How many calories are in watermelon seeds? In fact, melon seeds are considered a nutritious nut. And it gives a lot of energy to the body.   According to a report from the Nutrition Department of Children’s Hospital 2, 100 grams of dried, peeled, unseasoned melon seeds contain about 557 kcal and many beneficial nutrients: some important fatty acids. (47g), protein (29g), starch (10g), fiber (5g), minerals (10 milligrams) including magnesium, iron, zinc, calcium, vitamin B1, phosphorus. As can be seen, in 100g of melon seeds provide nearly 600 calories – this is quite a high number. So, with this information, you can completely answer the question of whether melon seeds contain a lot of calories. Besides, melon seeds also contain a significant amount of fat. In 100 grams of dried melon seeds, there are 47.

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Is chamomile tea good for pregnant women? Let’s clarify the above issue!

Chamomile tea is a popular drink. Not only because of the delicious taste, but it also helps to effectively promote health. However, for pregnant women, the body has many changes, is chrysanthemum tea good for pregnant women ? What is the effect on the baby? These are probably the questions that many people are interested in. Let’s thucphamkho.vn learn the benefits and bad effects of chrysanthemum tea with pregnant women . The benefits of chamomile tea for pregnant women Since ancient times, chrysanthemum tea has been likened to a kind of “panacea” of the Egyptians to cure all diseases. And to this day, it has become a popular herbal tea, enjoyed by many people.  Chamomile tea is divided into two basic types: common chrysanthemum and chamomile. Compared with common chrysanthemum, Roman chamomile has a stronger bitter taste, more fragrance. The nutritional composition is also much higher. To obtain a rich tea, chrysanthemum flowers are harvested, cleaned and dried or dried. Then, each time you make tea, you can take a few dried chrysanthemums and soak them in hot boiling water. You wait a few more minutes and enjoy. Is chamomile tea good for pregnant women ? Here are the benefits of chrysanthemum tea for pregnant women when used in the right dosage and in the right way. 1..

Instructions on how to make yellow chrysanthemum tea at home is very simple

Chrysanthemum tea is delicious and has many health benefits. Therefore, many people use chrysanthemum tea daily to enhance health, more comfortable spirit. However, the market has a lot of poor quality flower teas, which are harmful to users. So why don’t we make our own flower tea at home ? The following article, thucphamkho.vn will guide you how to make yellow chrysanthemum tea simple, delicious, safe for health. Step 1: Choose yellow chrysanthemums To make chrysanthemum tea delicious, the stage of choosing fresh chrysanthemums is very important. Flowers used to make tea are not too picky. Choose fresh and clean chrysanthemums. Bright yellow chrysanthemums are medium-sized daisies, petals are intact, not crushed, damaged. Autumn is the best time to choose chrysanthemums. This is the blooming season, you can also choose the flower buds that are about to bloom. Not only flowers need to be fresh, cleanliness is also very important. If you are going to buy yellow chrysanthemums at the market, don’t. Because most of these flowers are sprayed with preservatives to keep them fresh longer and bloom more beautifully. Therefore, if using this flower, there is a high possibility of poisoning, adversely affecting health. Therefore, you need to find a source of clean flowers, quality assurance, no pesticides and preservatives. Ideally, if your home has a large.