Wood ear is an important culinary ingredient. Therefore, wood ear is too familiar to Vietnamese consumers. Wood ear is very delicately modified to create many delicious dishes with unique flavors. So housewives have ever asked the question “How many calories does wood ear have? What is the use of wood ear? Does eating a lot of wood ear cause weight gain?”. All these questions will be answered by Dung Ha Dry Food in the most detail through the article below.
1. What is wood ear?
2. The use of dried wood ear fungus for human health?
- Energy: 293.1Kcal
- Fat Lipid: 0.2g
- Protein: 10.6g
- Glucose: 65g
- Ash: 5.8gr
- Iron: 185mg
- Calcium: 375mg
- Phosphorus: 201mg
- Beta-Carotene: 0.03mg
2.1 Good for the digestive system
- The amount of fiber in wood ear is also very rich and rich. Fiber will help improve gut health. Helps to promote the metabolism of substances in the intestinal tract, prevent constipation, colon cancer,…
2.2 Good for cardiovascular
- There are many plant active ingredients in dried wood ear. Regular consumption of wood ear mushrooms will help reduce blood viscosity. At the same time, it helps to prevent blockage or fat in blood vessels in people with high blood pressure. Limiting accidents, myocardial infarction, stroke,… Helps the blood system circulate well to parts of the body
2.3 Intestinal cleansing
- The slime in the wood ear will stick the impurities in the digestive system and push them out of the body to help clean the intestines, healthy stomach.
- The amount of plant collagen will help the body quickly purify and eliminate food outside
2.5 Beautify
- Vitamin E and Protein in wood ear is very rich. Eating a lot of myrrh will help your skin become bright, smooth, and rosy.
3. How many calories in 100 grams of wood ear? Weight loss dishes from dried wood ear?
Although, wood ear does not have a taste that is too impressive for consumers. But why is this still a product chosen by many Vietnamese people in cuisine? Is wood ear fungus cheap? Not where you please. As we just mentioned about the nutritional value ingredients above, we can see that the nutritional value in wood ear is very much, not inferior to any other product in the cuisine. It is this nutritional factor that has decided that Vietnamese users love using wood ear mushrooms in their cuisine.
- In 100g fresh wood ear will provide about 370 calories.
- In 100g of dried wood ear will provide about 250 calories.
See also: What is the Wood ear taboo? What foods are “in conflict” with wood ear?
3.1 Does eating myrrh cause weight gain?
- If the amount of energy you take into the body exceeds the amount of energy the body needs, if it is not burned in time, the body will accumulate fat and lead to obesity.
- If the amount of energy you take in is lower than the amount of energy the body needs, the body will not be able to provide enough energy to maintain all life activities. From there, leading to a lack of energy in the body, exhaustion, low blood pressure
- On average, an adult needs 2,000 calories per day. This amount of calories will be divided equally into 3 meals (breakfast – lunch – dinner). On average, adults need to consume 667 calories per meal.
- 225g fresh wood ear = 647.5 calories
- 250gr dried wood ear = 625 calories
See more: What is good to cook wood ear? View delicious dishes from wood ear
3.2 Weight loss dishes from wood ear?
- Wood ear with pepper with tofu
- Dried wood ear
- Thinly sliced tofu, deep-fried until golden brown
- Fish sauce
- Soy
- Tomato, finely chopped
- Seasoning, main noodles
- Step 1: Soak wood ear mushrooms and wash them. Chop the wood ear
- Step 2: Put the pan on the stove, let the oil boil the oil. When the oil is hot, put the tomato puree in the pan and boil for 10 minutes
- Step 3: Put fish sauce + soy sauce into the tomato pan. Stir to dissolve. Season to taste
- Step 4: Put wood ear + fried tofu in the pan and stir together
- Step 5: Add seasoning + seasoning + main noodles + ground pepper. Stir well for 5 minutes
- Step 6: Turn off the stove, pour into a plate and enjoy immediately when hot
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Wood ear fried egg dish
- Egg
- Fungus
- Spring onion
- Spices, seasoning seeds, main noodles, ground pepper, cooking oil, fish sauce,…
- Step 1: Soak wood ear mushrooms and wash them. Chop wood ear mushrooms
- Step 2: Crack the eggs into a bowl, beat the eggs well
- Step 3: Put spices + seasoning seeds + main noodles + fish sauce + ground pepper into the egg bowl. Whisk until dissolved
- Step 4: Pour chopped wood ear mushrooms into the egg bowl. Beat it evenly
- Step 5: Put the pan on the stove, add cooking oil and bring to a boil
- Step 6: When the oil is hot, pour the egg mixture into the pan and fry it on both sides for 5 minutes
- Step 7: Roll up the wood ear fried egg. Cut into pieces just enough to eat
- Step 8: Put on a plate, dip in chili sauce and enjoy with steamed rice
See more: Summary of 10 easy-to-make healthy dishes to help her lose weight effectively
4. How to eat wood ear to beat excess fat effectively?
- Up to use 150gr – 250gr of wood ear every day
- Combine wood ear with fiber-rich foods like vegetables
- Add protein and healthy fats to your menu
- Do not soak the wood ear for too long so that the wood ear disappears its nutritional value
- Wood ear should not be eaten with chicken, snails, white radish or duck meat. Those are the wood ear foods that are not good for the digestive system when ingested.
- Build a healthy, safe healthy diet. Regularly practice sports.