Category Archives: Tin tức

Making delicious snow mushrooms simple at home with 5+ ways

In meals, snow mushrooms are often used to prepare appetizers. However, we often do not pay attention to the effects of this mushroom. Today, let’s see the use and processing of snow mushrooms at home with the news column of thucphamkho.vn! Uses of snow mushrooms Snow mushrooms when fresh are white like jelly. Mushroom meat like slime, flexible. On average, each snowflake is about 7cm in diameter. When dried, mushrooms are pale yellow. Snow fungus is a precious food, rich in protein. Used in the cuisine of some Asian countries such as China and Vietnam. With ingredients including vitamins: A, B1, B2, B3, B5, B6, B9, B12, C, D, Carotene, protein, fat, carbohydrates. And Minerals: Calcium, Phosphorus, Zinc, Copper, Potassium, Sodium, Selenium, Magnesium.   In oriental medicine, snow fungus is used to treat cough caused by heat, constipation, thin people after illness, high blood pressure, hardening of the blood vessels…   According to research by Nih.gov, snow fungus has a protective effect on nerve cells   See also: Top mushrooms that are good for your immune system How to make snow mushrooms Để chế biến nấm tuyết có rất nhiều cách, vừa đơn giản, vừa ngon mà lại giữ được.

What do dry sour ears cook? 3 ways to cook delicious dishes from dried sour ears

What to cook with dried sour ears is a question of culinary topics of great interest to many people. A delicious dish of Vietnamese people cannot forget the sour ear. But many women still do not know what sour ears are? The use of sour ear as well as how to cook sour ear makes the family’s dish more delicious and nutritious. Then there’s no need to keep people waiting any longer. Let’s take a few minutes to follow Dung Ha Dry Food and find out what dry sour ears cook! 1. What is dried sour ear fruit? Sour ear fruit is a specialty fruit of the North. The sorrel tree grows on its own in the forest in the northern mountainous areas. Areas with a large number of sour ear trees must be mentioned such as: Phu Tho, Yen Bai, Ha Giang, Lao Cai, Cao Bang, Lang Son, the Northwest,… These are all places where forests are dense and fresh. good, ideal geographical location for the tree to grow lush all year round. Dried sour ear is a preparation made from fresh sour ear. Fresh sour ears will be harvested, processed, sliced and then dried in the sun. True.

What is taboo about bell peppers? 4 foods to avoid to avoid being “deadly”

What is taboo about bell peppers? This is a question that many housewives are really concerned about. Bell peppers are rich in nutritional value and are commonly used in cuisine. Besides the positive aspects, bell peppers still have some potential dangers that not everyone knows about. To know the negative aspects of bell peppers, read this article Dried agricultural products will answer readers’ questions in detail what is taboo about bell peppers? Please. What is bell pepper? Bell peppers are a type of sweet pepper, known in English as Pepper, originating in Mexico, Central America, and northern South America. This fruit is very large, the skin is thick, crispy and contains a lot of meat. Inside there are chili seeds, but these seeds are not delicious to eat and have a slightly bitter taste. Sweet peppers come in many different colors such as red, yellow, orange, blue, purple, etc. Therefore, with the naked eye, we can also distinguish between sweet peppers and hot peppers. . Today, this sweet pepper variety is widely grown all over the world. The country that produces the strongest bell peppers is China, followed by Mexico and Indonesia. In Vietnam, bell peppers are also grown very.

What is taboo about black beans? +4 foods that should 100% be avoided to avoid being “deadly”

What is taboo about black beans? This is probably a question that many housewives are really interested in recently. Black beans are very popular and flexibly used in Vietnamese cuisine. However, with just a small mistake in processing, you accidentally turn black beans from benign into a life-threatening toxicity. Let’s follow Dung Ha Dried Agricultural Products to find the answer to why black beans are taboo. What are black beans? Black beans or black beans are a food belonging to the Bean family and are very popularly grown in Vietnam. Black beans are used flexibly in cuisine and beauty recipes. Black beans carry a lot of beneficial nutrients. The seeds are kidney-shaped, have a shiny black outer shell, and are green inside. Bean size is small, only about 6 – 9mm. Black bean varieties are commonly grown in the Central Highlands and the South Central Coast region. Black beans take about 80 – 90 days to harvest. Each bean plant produces many pods, each pod contains 7-10 black beans. Harvested black beans go through a filtering and preliminary processing process to produce the best quality beans. In addition to using beans, many places also produce black bean powder and black.

TOP 5 SPECIAL VEGETABLES SAPA BUY FOR GIFTS?

One of the things for tourists to love Sapa more every time they set foot here is not only the beautiful natural scenery, but they also enjoy the 1-0-2 specialties of the Northwest mountains. There is Thang Co, there is sturgeon hot pot, there is buffalo meat in the kitchen, … and more especially, it is the standard Sa Pa clean vegetables that many tourists buy as gifts. Let’s find out what kinds of sapa vegetables are bought by tourists as gifts with Dung Ha Dry Food. 1. 5 kinds of specialty sapa vegetables bought as gifts? Sapa clean vegetables are always the best quality products every time you come here. Many tourists even joked with each other that “We come to Lao Cai not only for nature, but we come here just to buy sapa vegetables as gifts for relatives”. It is not clear if this sentence has any hidden meaning, but it must be admitted that 10 people come here, only 9 people buy vegetables from Sapa to eat. Don’t keep people waiting any longer. Let’s shake hands and learn about these standard clean vegetables! 1.1 Sapa rock sprouts The first list of Sapa specialty vegetables cannot fail.

TOP 3+ How to make Japanese Kewpie Roasted Sesame Sauce is great

Roasted sesame sauce is a very fragrant and rich dipping sauce. This sauce is very suitable for mixing with vegetable salad, grape seaweed salad, or can be used as a sauce to dip meat, or tofu is very suitable. With the rich aroma from roasted sesame seeds, mixed with the salty and sweet flavor from soy sauce and the mild sour taste from vinegar, roasted sesame sauce is not only easy to eat but also a perfect choice to change your taste. children. So do you know how to make Kewpie roasted sesame sauce that is great or not? Let Dung Ha Dry Agricultural Products explain in detail how to do it for you. 1. What is Kewpie Roasted Sesame Sauce? The origin? Nutritional value in Kewpie sauce? Before we get into the details of how to make Kewpie at home, let’s find out what Kewpie is. 1.1 What is roasted sesame sauce? Kewpie roasted sesame sauce is also known as sesame butter sauce. This is a special sauce that is commonly used in cuisines all over the world. In Vietnam, this divine sauce is also used by many housewives to add more variety and richness to the children’s menu..

[REDACTED] Glutinous rice how many calories? 3+ delicacies to lose weight?

Glutinous rice is probably a type of rice that is very familiar to Vietnamese people in many delicious dishes. But many people think that eating sticky rice is hot and fatter than plain rice and brown rice. So is this true or not? If any women are building themselves a healthy diet to lose weight, they are definitely interested in the answer to the question of how many calories in sticky rice? Follow nongsankho to find the answer to how many calories in 100g of sticky rice and some questions about sticky rice. 1. What is sticky rice? Sticky rice is also known as wax rice. This is a short, round grain rice that is very popular in Asia. Glutinous rice seeds are grown extremely in countries such as Bangladesh, China, Japan, Korea, Philippines, Thailand, Laos, China and Vietnam. Among them, Laos is the locality that mainly grows sticky rice with an output of up to 85%.   Currently, there are many varieties of glutinous rice that are popularly grown all over the world. In Vietnam, there are two types of popularly grown glutinous rice, which are mixed glutinous rice and yellowed sticky rice, which are grown a lot in.

How many calories are in abalone mushrooms? 5+ weight loss dishes?

How many calories are in abalone mushrooms? This is probably a question that overweight and obese people are really concerned about. Abalone mushrooms are very delicious, contain a lot of nutritional value, and can be used flexibly in dishes: braised, stir-fried, cooked in soup or dipped in hot pot. Because of its diversity, abalone mushrooms have gradually become a familiar culinary ingredient for many Vietnamese families. However, not everyone knows how many calories abalone mushrooms have. If you are having the same questions as this, then you definitely should not miss the detailed article shared below by Dung Ha Dried Agricultural Products. Let’s go find out together now. Information about abalone mushrooms? Abalone mushrooms, also known as white oyster mushrooms, belong to the Pleurotaceae family, are an edible mushroom and contain many nutritional values that are beneficial to health. The mushroom has a funnel shape, the mushroom cap is spread out, the top of the mushroom is flat, and under the mushroom cap is a thin layer of silk, growing in clusters. Abalone mushrooms can be grown all year round, and the yield they bring to growers is huge. Abalone mushrooms are divided into 2 groups of varieties depending on.

{Instructions} How to make delicious “drool-inducing” roasted salted chestnuts

How to make salted roasted chestnuts is super simple at home but still delicious no less than when bought at the store. Can you believe this? Salt-roasted chestnuts when eaten have a characteristic salty taste from the salt, combined with that is the delicious, fatty flavor of the chestnuts. This is a favorite snack of many people. Roasted salted chestnuts can be easily found anywhere in the market. However, many women are afraid of poor quality chestnuts. So today, ladies, please take a few minutes to follow Dried Agricultural Products Dung Ha into the kitchen to find a way to make salted roasted chestnuts to snack on at home. Please. What are salted roasted chestnuts? Salted roasted chestnuts are a favorite snack of many people. This snack is simply made from chestnuts and salt. It is this monotonous combination that creates a unique and delicious dish that makes many people passionate. Although made from simple ingredients, the quality of the dish remains unchanged. Salted roasted chestnuts can be easily found and purchased, easy to use, and very cheap. This type of nut is often used as a snack during holidays, or given as a very formal and polite gift. Eating.

How many calories in pistachios? 5+ Harm of pistachios should be avoided

Pistachios are certainly no longer a strange product for Vietnamese consumers. But not everyone knows how many calories are in pistachios. Sometimes you think that laughing seeds are useful and nutritious, but when used in excess, they are a dish that brings you a lot of dangerous harm to your health. And this question can be answered. Please read along with Dung Ha Dry Food to find out how many calories are in pistachios. 1. What are pistachios? Pistachios are also known as pistachios. This type is on the list of nutritious nuts that are extremely beneficial to users’ health. Pistachios are widely grown in the United States. Therefore, American pistachios always win a lot of love from consumers around the globe. Pistachios have a white shell that covers the kernel inside. When enjoying chestnuts, you have to peel off the shell and eat the inside. Pistachios have a rich, aromatic flavor that is extremely delicious. It is a nutritious seed, small but convenient and has a shell. The nutritional value of pistachios brings a lot. In 50 pistachios (about 28g) contains: Calories: 156 Calories Protein: 5.72g Carbohydrates: 8g Fiber: 3g Fat: 8g Sugar: 2.17gr Magnesium: 34mg Potassium: 291mg Phosphorus:.